公開日期 | 標題 | 作者 | 來源出版物 | WOS | 全文 |
2024/10/1 | Captive spawning, early development, and larviculture of largescale blackfish, Girella punctata (Gray, 1835), and effects of macroalgae and alternative protein sources on its juvenile growth performance | Lin, Yu-Ru; Hu, Yeh-Fang ; Chu, Yu-Ting ; Lu, Guang-Yin; Huang, Tzu-Yu; Huang, Chih-Yang ; Nan, Fan-Hua | AQUACULTURE REPORTS | | |
2022 | Effects of dietary Lactobacillus reuteri and Pediococcus acidilactici on the cultured water qualities, the growth and non-specific immune responses of Penaeus vannamei | Wu, Yu-Sheng; Chu, Yu-Ting ; Chen, Yin-Yu; Chang, Chao-Sheng; Lee, Bao-Hong; Nan, Fan-Hua | FISH SHELLFISH IMMUN | 3 | |
2021 | Evaluation of Pacific Whiteleg Shrimp and Three Halophytic Plants in Marine Aquaponic Systems under Three Salinities | Chu, Yu-Ting ; Brown, Paul B. | Sustainability | | |
2024/6/1 | An In Vitro System Mimics the Intestinal Microbiota of Striped Beakfish (<i>Oplegnathus fasciatus</i>) and Inhibits <i>Vibrio alginolyticus</i> by <i>Limosilactobacillus reuteri</i>-Derived Extracellular Vesicles | Lee, Bao-Hong; Hu, Yeh-Fang ; Das, Sofia Priyadarsani; Chu, Yu-Ting ; Hsu, Wei-Hsuan; Nan, Fan-Hua | ANIMALS | | |
2024/2/1 | Life cycle assessment on marine aquaponic production of shrimp, red orache, minutina and okahajiki | Arbour, April J.; Chu, Yu-Ting ; Brown, Paul B.; Huang, Jen-Yi | JOURNAL OF ENVIRONMENTAL MANAGEMENT | | |
2022 | Optimal Dietary Crude Protein in Commercial Feeds for Shrimp and Halophytes in Marine Aquaponic Biofloc Systems | Chu, Yu-Ting ; Brown, Paul B. | Frontiers in Marine Science | | |
2022 | Supplemental C Addressed the pH Conundrum in Sustainable Marine Aquaponic Food Production Systems | Chu, Yu-Ting ; Bao, Yiwen; Huang, Jen-Yi; Kim, Hye-Ji; Brown, Paul B | Foods (Basel, Switzerland) | | |
2021 | Sustainable Marine Aquaponics: Effects of Shrimp to Plant Ratios and C/N Ratios | Chu, Yu-Ting ; Brown, Paul B. | Frontiers in Marine Science | | |