Issue Date | Title | Author(s) | Source | WOS | Fulltext/Archive link |
---|---|---|---|---|---|
1998 | Cross-linking of mackerel surimi actomyosin by microbial transglutaminase and ultraviolet irradiation | Jiang, S. T.; Leu, S. Z.; Guo-Jane Tsai | Journal of Agricultural and Food Chemistry | 31 |