| 公開日期 | 標題 | 作者 | 來源出版物 | scopus | WOS | 全文 |
| 1998 | Effect of taurine on toxicity of copper in rats | Deng-Fwu Hwang ; Wang, L. C.; Cheng, H. M. | Food and Chemical Toxicology | | | |
| 2000 | Effect of taurine on toxicity of oxidized fish oil in rats | Deng-Fwu Hwang ; Hour, J. L.; Cheng, H. M. | Food and Chemical Toxicology | | 31 | |
| 1995 | LEVEL OF SYNTHETIC ANTIOXIDANT IN CULTURED FISH AND FISH FEED | Deng-Fwu Hwang ; Lin, J. H.; Cheng, H. M. | Journal of Food and Drug Analysis | | | |
| 2012 | Systematic Review and Meta-Analysis of the Effects of Acupoint Stimulation on Smoking Cessation | Cheng, H. M.; Chung, Y. C.; Chen, H. H.; Chang, Y. H.; Mei-Ling Yeh | American Journal of Chinese Medicine | | | |
