| 公開日期 | 標題 | 作者 | 來源出版物 | scopus | WOS | 全文 |
| 2024/3/12 | Agar-altered foaming bacterial cellulose with carvacrol for active food packaging applications | Kusuma, Anita Chandra; Chou, Yu-Chieh; Hsieh, Chen-Che; Santoso, Shella Permatasari; Go, Alchris Woo; Lin, Hong -Ting Victor ; Hsiao, I. -Lun; Lin, Shin -Ping | FOOD PACKAGING AND SHELF LIFE | | | |
| 2025/2/1 | Effect of Hydrocolloids on Penetration Tests, Sensory Evaluation, and Syneresis of Milk Pudding | Lin, Hong-Ting Victor ; Tsai, Jenn-Shou ; Liao, Hsiao-Hui; Sung, Wen-Chieh | POLYMERS | | | |
| 2009 | In Vitro Antioxidant Activities of Low-Molecular-Weight Polysaccharides with Various Functional Groups | Szu Kai Chen; Min Lang Tsai ; Jin Ru Huang; Rong Huei Chen | Journal of Agricultural and Food Chemistry | | 74 | |
| 2013 | Inhibition of Oxidative Stress by Low-Molecular-Weight Polysaccharides with Various Functional Groups in Skin Fibroblasts | Szu-Kai Chen; Chu-Hsi Hsu; Min-Lang Tsai ; Rong-Huei Chen; Gregor P. C. Drummen | International Journal of Molecular Sciences | | 31 | |