| 公開日期 | 標題 | 作者 | 來源出版物 | scopus | WOS | 全文 |
|---|---|---|---|---|---|---|
| 2025/12 | Maximizing beta-carotene production from Dunaliella salina using different concentrations of ferrous sulfate and potassium nitrate under in situ and induced cultivation conditions | Yeh, Han-Yang; Yu, Po-Yen; Lee, Meng-Chou ; Ching,Congo Tak Shing; Nan, Fan-Hua ; Yao, Chao-Ling; Lin, Yung-Kai | FUTURE FOODS | |||
| 2018 | Vegetable, fruit, and phytonutrient consumption patterns in Taiwan | Pan, Wen-Harn; Yeh, Nai-Hua; Yang, Ray-Yu; Lin, Wei-Hsuan; Wu, Wan-Chen; Yeh, Wen-Ting; Sung, Mi-Kyung; Lee, Haeng-Shin; Chang, Sue-Joan; Huang, Ching-Jang; Lin, Bi-Fong; Chiang, Meng-Tsan | J FOOD DRUG ANAL | 13 |
