| 公開日期 | 標題 | 作者 | 來源出版物 | WOS | 全文 |
|---|---|---|---|---|---|
| 2010 | Puffer fish-based commercial fraud identification in a segment of cytochrome b region by PCR-RFLP analysis | Cheng-Hong Hsieh; Wen-Teish Chang; Hebron C. Chang; Hung-Sheng Hsieh; Yun-Lung Chung; Deng-Fwu Hwang | Food Chemistry | 38 |
