| Issue Date | Title | Author(s) | Source | scopus | WOS | Fulltext/Archive link |
|---|---|---|---|---|---|---|
| 2025/7/29 | The Prebiotic Potential of Porphyra-Derived Polysaccharides and Their Utilization by Lactic Acid Bacteria Fermentation | Wei, Yu-Jyun; Lin, Hong-Ting Victor ; Pan, Chorng-Liang ; Huang, Chung-Hsiung | FERMENTATION-BASEL |