| 公開日期 | 標題 | 作者 | 來源出版物 | WOS | 全文 |
|---|---|---|---|---|---|
| 2022 | Preparation of fermented oat milk and evaluation of its modulatory effect on antigen-specific immune responses in ovalbumin-sensitized mice | Liu, Fang-Ling; Chen, Chien-Li ; Huang, Chung-Hsiung | FOOD AND AGRICULTURAL IMMUNOLOGY | 0 |
