| 公開日期 | 標題 | 作者 | 來源出版物 | scopus | WOS | 全文 |
|---|---|---|---|---|---|---|
| 2020 | Exploring sustainable seafood supply chain management based on linguistic preferences: collaboration in the supply chain and lean management drive economic benefits | Tseng, Ming-Lang; Tran, Thi Phuong Thuy; Wu, Kuo-Jui; Tan, Raymond R.; Bui, Tat Dat | INT J LOGIST-RES APP | 19 | ||
| 2025/11 | From feeding to flourishing: Aquaponics strategies and their impact on Taiwan | Liao, Chun-Pei; Chu, Yu-Ting ; Hu, Yeh-Fang ; Lee, Meng-Chou ; Nan, Fan-Hua ; Lu, Yu-Heng | Circular Economy and Sustainability |
