公開日期 | 標題 | 作者 | 來源出版物 | WOS | 全文 |
2016 | EFFECTS OF DIETARY LIPID LEVELS ON GROWTH, SURVIVAL AND BODY FATTY ACID COMPOSITION OF GROUPER LARVAE, Epinephelus coioides AND Epinephelus lanceolatus | Chu, Jen-Hong; Sheen, Shyn-Shin | J MAR SCI TECH-TAIW | 3 | |
2022 | Effects of Dietary Lipid, L-carnitine and L-lysine Supplementation on the Growth Performance and Body Composition of Epinephelus lanceolatus Larvae | Chu, Jen-Hong; Hong, Yu-Cong; Chien, Angela ; Sheen, Shyn-Shin | JOURNAL OF MARINE SCIENCE AND TECHNOLOGY-TAIWAN | 1 | |
2021 | Effects of Different Dietary Lipid Levels on the Growth Performance, Body Composition and Digestive Enzymes of the Dog Conch, Laevistrombus canarium | Chu, Jen-Hong; Lan, Ya-Wen; Sheen, Shyn-Shin ; Chien, Angela | PAK J ZOOL | 3 | |
2021 | The effects of replacing fish meal protein with a mixture of poultry by-product meal and fermented soybean meal on the growth performance and tissue nutritional composition of Asian seabass (Lates calcarifer) | Hong, Yu-Cong; Chu, Jen-Hong; Kirby, Ralph; Sheen, Shyn-Shin ; Chien, Angela | AQUAC RES | 7 | |
2018 | THE EFFECTS OF DIFFERENT DIETARY PROTEIN SOURCES ON THE GROWTH PERFORMANCES AND BODY COMPOSITION OF THE ROCK PORGY, OPLEGNATHUS FASCIATUS | Huang, I-Hao; Chu, Jen-Hong; Chien, Angela; Sheen, Shyn-Shin | J MAR SCI TECH-TAIW | 0 | |