公開日期 | 標題 | 作者 | 來源出版物 | WOS | 全文 |
---|---|---|---|---|---|
1999 | Antibacterial activity of shrimp chitosan against Escherichia coli | Guo-Jane Tsai ; Su, W. H. | Journal of Food Protection | 427 | |
2002 | Antimicrobial activity of shrimp chitin and chitosan from different treatments and applications of fish preservation | Su, W. H.; Chen, H. C.; Chorng-Liang Pan ; Guo-Jane Tsai | Fisheries Science | 241 |