公開日期 | 標題 | 作者 | 來源出版物 | WOS | 全文 |
---|---|---|---|---|---|
2017 | Three dimensional characterization of GaN-based light emitting diode grown on patterned sapphire substrate by confocal Raman and photoluminescence spectromicroscopy | Heng Li; Hui-Yu Cheng; Wei-Liang Chen; Yi-Hsin Huang; Chi-Kang Li; Chiao-Yun Chang ; Yuh-Renn Wu; Tien-Chang Lu; Yu-Ming Chang | SCIENTIFIC REPORTS | 17 | |
2018 | Time-temperature abuse in the food cold chain: Review of issues, challenges, and recommendations | Ndraha, Nodali; Hsiao, Hsin-, I ; Vlajic, Jelena; Yang, Ming-Feng ; Lin, Hong-Ting Victor | FOOD CONTROL | 147 | |
2018 | 脂質含量の異なるサバの品質特性におよぼす凍結条件の影響 | 上野茂昭; 髙橋玲; 劉修銘 ; 島田玲子; 都甲洙 | Transactions of the Japan Society of Refrigerating and Air Conditioning Engineers | 0 |