第 1 到 201 筆結果,共 201 筆。
公開日期 | 標題 | 作者 | 來源出版物 | WOS | 全文 | |
---|---|---|---|---|---|---|
1 | 2024/1/1 | Fucoidan from<i> Cladosiphon</i><i> okamuranus</i> enhances antioxidant activity and prevents reproductive dysfunction in polystyrene microplastic-induced male rats | Hwang, Yi-Yuh; Sudirman, Sabri; Wei, En-Yu; Kong, Zwe-Ling ; Hwang, Deng-Fwu | BIOMEDICINE & PHARMACOTHERAPY | ||
2 | 2023 | Risk assessment of methylmercury and species identification in shark meats ingested by Taiwan children | Liu, Bi-Yu; Chen, I-Win; Chen, Po-Wei; Chen, Tai-Yuan ; Hwang, Deng-Fwu | FOOD CONTROL | 0 | |
3 | 2022 | Effects of Taurine against Benzo[alpha]pyrene-Induced Cell Cycle Arrest and Reactive Oxygen Species-Mediated Nuclear Factor-Kappa B Apoptosis via Reduction of Mitochondrial Stress in A549 Cells | Liu, Bi-Yu; Chiou, Jia-Zhen; Huang, Ken-Meng; Chen, Tai-Yuan ; Hwang, Deng-Fwu | CHINESE JOURNAL OF PHYSIOLOGY | 1 | |
4 | 2021 | Food-Derived Bioactive Peptides with Antioxidative Capacity, Xanthine Oxidase and Tyrosinase Inhibitory Activity | Thaha, Anthony; Wang, Bor-Sen; Chang, Yu-Wei ; Hsia, Shih-Min; Huang, Tsui-Chin; Shiau, Chyuan-Yuan; Hwang, Deng-Fwu ; Chen, Tai-Yuan | PROCESSES | 15 | |
5 | 2021 | Comprehensive detection of 120 additives in food using nontargeted MS data acquisition | Hsu, Che-Lun; Fang, Mingchih ; Tseng, Hui-Chun; Lin, Ya-Tze; Tseng, Su-Hsiang; Wang, Der-Yuan; Hwang, Deng-Fwu | JOURNAL OF FOOD AND DRUG ANALYSIS | 1 | |
6 | 2020 | Comparative Variations of Extractive Nitrogenous Components and Quality in Fresh Muscle and Dried Product of Rabbitfish (Siganus fuscescens) in Taiwan | Yu-Ru Huang; Wan-Yi Huang; Hsiao-Chin Jen; Bi-Yu Liu; Ken-Meng Huang; Deng Fwu Hwang | Journal of Aquatic Food Product Technology | 2 | |
7 | 2019 | Cytotoxicity of Tetrodotoxin in HT-22 Cell | Hwang, Deng-Fwu ; Shih, Shao-Ru; Liu, Bi-Yu; Jen, Hsian-Chin | BASIC & CLINICAL PHARMACOLOGY & TOXICOLOGY | ||
8 | 2019 | Cytotoxicity of Tetrodotoxin in HT-22 Cell | Deng-Fwu Hwang ; Shih, S. R.; Liu, B. Y.; Jen, H. C. | Basic & Clinical Pharmacology & Toxicology | ||
9 | 2019 | EFFICACY OF TAURINE AGAINST ALUMINUM MALTOLATE-INDUCED APOPTOSIS IN SH-SY5Y CELLS VIA REDUCTION OF OXIDATIVE STRESS, ENDOPLASMIC RETICULUM STRESS, AND MITOCHONDRIAL DYSFUNCTION | Liu, Bi-Yu; Lee, Yuh-Ju; Jen, Hsian-Chin; Hwang, Deng-Fwu | J MAR SCI TECH-TAIW | 0 | |
10 | 2018 | The complete mitochondrial genome of Conus quercinus (Neogastropoda: Conidae) | Po-Wei Chen; Wen-Lung Wu; Deng-Fwu Hwang | Mitochondrial DNA Part B-Resources | 1 | |
11 | 2016 | Differential proteomics to explore the inhibitory effects of acidic, slightly acidic electrolysed water and sodium hypochlorite solution on Vibrio parahaemolyticus | Tai-Yuan Chen ; Shu-Hao Kuo; Shui-Tein Chen; Deng-Fwu Hwang | Food Chemistry | 26 | |
12 | 2016 | Development of standardized methodology for identifying toxins in clinical samples and fish species associated with tetrodotoxin-borne poisoning incidents | Chen, Tai-Yuan ; Hsieh, Cheng-Hong; Hwang, Deng-Fwu | J FOOD DRUG ANAL | 10 | |
13 | 2016 | The complete mitochondrial genome of Conus tulipa (Neogastropoda: Conidae) | Po-Wei Chen; Sheng-Tai Hsiao; Chih-Wei Huang; Kao-Sung Chen; Chen-Te Tseng; Wen-Lung Wu; Deng-Fwu Hwang | Mitochondrial DNA Part A | 5 | |
14 | 2016 | The complete mitochondrial genome of Conus capitaneus (Neogastropoda: Conidae) | Po-Wei Chen; Sheng-Tai Hsiao; Kao-Sung Chen; Chen-Te Tseng; Wen-Lung Wu; Deng-Fwu Hwang | Mitochondrial DNA Part B-Resources | 5 | |
15 | 2016 | The complete mitochondrial genome of Conus striatus (Neogastropoda: Conidae) | Po-Wei Chen; Sheng-Tai Hsiao; Kao-Sung Chen; Chen-Te Tseng; Wen-Lung Wu; Deng-Fwu Hwang | Mitochondrial DNA Part B | 4 | |
16 | 2016 | Mitochondrial DNA sequence of Conus textile (Neogastropoda: Conidae) | Po-Wei Chen; Sheng-Tai Hsiao; Kao-Sung Chen; Chen-Te Tseng; Wen-Lung Wu; Deng-Fwu Hwang | Mitochondrial DNA Part B | 1 | |
17 | 2015 | Plancitoxin I from the venom of crown-of-thorns starfish (Acanthaster planci) induces oxidative and endoplasmic reticulum stress associated cytotoxicity in A375.S2 cells | Chi-Chiu Lee; Hernyi Justin Hsieh; Cheng-Hong Hsieh; Deng-Fwu Hwang | Experimental and Molecular Pathology | 10 | |
18 | 2015 | Structural transformation of oyster, hard clam, and sea urchin shells after calcination and their antibacterial activity against foodborne microorganisms | Yu-Chun Chen; Chun-Lan Lin; Chih-Ting Li; Deng-Fwu Hwang | Fisheries Science | 7 | |
19 | 2015 | Biomaterial availability of magnesium substituted beta-tricalcium phosphate converted from sea urchin Tripneustes gratilla shell | Yu-Chun Chen; Hsiao-Ya HUANG; Hsiu-Mei Lin ; Fu-Yin Hsu ; Deng-Fwu HWANG ; Yu-Ping SU | Journal of the Ceramic Society of Japan | 1 | |
20 | 2014 | Toxin and species identification of toxic octopus implicated into food poisoning in Taiwan | Ya-Jung Wu; Chun-Lan Lin; Chien-Hung Chen; Cheng-Hong Hsieh; Hsiao-Chin Jen; Shi-Jie Jian; Deng-Fwu Hwang | Toxicon | 19 | |
21 | 2014 | Spine venom of crown-of-thorns starfish (Acanthaster planci) induces antiproliferation and apoptosis of human melanoma cells (A375.S2) | Chi-Chiu Lee; Hernyi Justin Hsieh; Cheng-Hong Hsieh; Deng-Fwu Hwang | Toxicon | 7 | |
22 | 2014 | Taurine resumed neuronal differentiation in arsenite-treated N2a cells through reducing oxidative stress, endoplasmic reticulum stress, and mitochondrial dysfunction | Chien-Te Chou; Hong-Ting Lin ; Pai-An Hwang ; Shang-Ta Wang ; Cheng-Hong Hsieh; Deng-Fwu Hwang | Amino Acids | 13 | |
23 | 2014 | Antioxidative and anticancer activities of various ethanolic extract fractions from crown-of-thorns starfish (Acanthaster planci) | Lee, C. C.; Hsieh, H. J.; Hsieh, C. H.; Deng-Fwu Hwang | Environmental Toxicology and Pharmacology | 18 | |
24 | 2014 | Evaluation of antioxidant properties and biofunctions of polar, nonpolar, and water-soluble fractions extracted from gonad and body wall of the sea urchin Tripneustes gratilla | Yu-Chun Chen; Deng-Fwu Hwang | Fisheries Science | 6 | |
25 | 2014 | Cytotoxic and apoptotic activities of the plancitoxin I from the venom of crown-of-thorns starfish (Acanthaster planci) on A375.S2 cells | Chi-Chiu Lee; Hernyi Justin Hsieh; Deng-Fwu Hwang | Journal of Applied Toxicology | 8 | |
26 | 2014 | Tetrodotoxin and paralytic shellfish poisons in gastropod species from Vietnam analyzed by high-performance liquid chromatography and liquid chromatography-tandem mass spectrometry | Hsiao-Chin Jen; Thi Anh-Tuyet Nguyen; Ya-Jung Wu; Tung Hoang; Osamu Arakawa; Wen-Feng Lin; Deng-Fwu Hwang | Journal of Food and Drug Analysis | 25 | |
27 | 2013 | Seasonal Variation on General Composition, Free Amino Acids and Fatty Acids in the Gonad of Taiwan's Sea Urchin Tripneustes gratilla | Yu-Chun Chen; Tai-Yuan Chen ; Tze-Kuei Chiou; Deng-Fwu Hwang | Journal of Marine Science and Technology-Taiwan | 13 | |
28 | 2013 | Application of LC-MS/MS in Identification of Toxin in the Causative Gastropod and Victim Samples | Chun-Lan Lin; Cheng-Hong Hsieh; You-Liang Hsieh; Yi-Cheng Tai; Deng-Fwu Hwang | Journal of Marine Science and Technology | 2 | |
29 | 2013 | Seasonal characteristics and tetrodotoxin-producing ability of bacteria in gastropod Oliva hirasei | Chun-Lan Lin; Ya-Jung Wu; Wen-Feng Lin; Cheng-Hong Hsieh; You-Liang Hsieh; Deng-Fwu Hwang | Hydrobiologia | 0 | |
30 | 2013 | One-Step Simultaneous Differential Scanning Calorimetry-FTIR Microspectroscopy to Quickly Detect Continuous Pathways in the Solid-State Glucose/Asparagine Maillard Reaction | Deng-Fwu Hwang ; Tzu-Feng Hsieh; Shan-Yang Lin | Journal of Aoac International | 2 | |
31 | 2013 | PCR-RFLP analysis using capillary electrophoresis for species identification of Cyprinidae-related products | Chien-Hung Chen; Cheng-Hong Hsieh; Deng-Fwu Hwang | Food Control | 8 | |
32 | 2013 | Hemolytic activity of venom from crown-of-thorns starfish Acanthaster planci spines | Chi-Chiu Lee; Wann-Sheng Tsai; Hernyi Justin Hsieh; Deng-Fwu Hwang | Journal of Venomous Animals and Toxins Including Tropical Diseases | 8 | |
33 | 2013 | Cytotoxicity of venom from crown-of-thorns starfish (Acanthaster planci) spine | Chi-Chiu Lee; Wann-Sheng Tsai; Hernyi-Justin Hsieh; Deng-Fwu Hwang | Molecular & Cellular Toxicology | 4 | |
34 | 2013 | Taurine prevented cell cycle arrest and restored neurotrophic gene expression in arsenite-treated SH-SY5Y cells | Chien-Te Chou; Wen-Feng Lin; Zwe-Ling Kong ; Shiow-Yi Chen ; Deng-Fwu Hwang | Amino Acids | 13 | |
35 | 2012 | Analysis of Poisoning Cases, Monitoring and Risk Warning for Marine Toxins (TTX, PSP and CTXs) in Taiwan | Wen-Feng Lin; Deng-Fwu Hwang | Journal of Food and Drug Analysis | 12 | |
36 | 2012 | Species identification of Cyprinidae fish in Taiwan by FINS and PCR-RFLP analysis | Chien-Hung Chen; Cheng-Hong Hsieh; Deng-Fwu Hwang | Food Control | 12 | |
37 | 2012 | Effect of salt concentrations and drying methods on the quality and formation of histamine in dried milkfish (Chanos chanos) | Chiu-Chu Hwang; Chia-Min Lin; Hsien-Feng Kung; Ya-Ling Huang; Deng-Fwu Hwang ; Yi-Cheng Su; Yung-Hsiang Tsai | Food Chemistry | 20 | |
38 | 2012 | Ineffectiveness of Cholic Acid and Cyprinol Sulfate on the Toxicity of Streptozotocin in Rats | Deng-Fwu Hwang ; Yen-Hung Yeh; You-Liang Hsieh | Journal of Food and Drug Analysis | 1 | |
39 | 2012 | Species identification of snapper: A food poisoning incident in Taiwan | Wen-Feng Lin; Yao-Cheng Lyu; Ya-Jung Wu; Chi-Huan Lu; Deng-Fwu Hwang | Food Control | 9 | |
40 | 2012 | Chemical characterisation, biogenic amines contents, and identification of fish species in cod and escolar steaks, and salted escolar roe products | Chiu-Chu Hwang; Chia-Min Lin; Chun-Yung Huang; Ya-Ling Huang; Ya-Ling Huang; Deng-Fwu Hwang ; Yung-Hsiang Tsai | Food Control | 25 | |
41 | 2012 | Development of a Quantitative Multi-Class Method for 18 Antibiotics in Chicken, Pig, and Fish Muscle using UPLC-MS/MS | Yu Y. Tang; Hsin F. Lu; Hsu Y. Lin; Yang C. Shin; Deng-Fwu Hwang | Food Analytical Methods | 22 | |
42 | 2012 | Multiclass analysis of 23 veterinary drugs in milk by ultraperformance liquid chromatography-electrospray tandem mass spectrometry | Yu-Yun Tang; Hsin-Fang Lu; Hsu-Yang Lin; Yang-Chih Shih; Deng-Fwu Hwang | Journal of Chromatography B-Analytical Technologies in the Biomedical and Life Sciences | 42 | |
43 | 2011 | Bacteriological quality and histamine-forming bacteria associated with fish meats and environments in HACCP and non-HACCP fish processing factories | Chiu-Chu Hwang; Hsien-Feng Kung; Chung-Saint Lin; Deng-Fwu Hwang ; Yung-Hsiang Tsai | Food Control | 14 | |
44 | 2011 | Determination of histamine in mahi-mahi fillets (coryphaena hippurus) implicated in a foodborne poisoning | Hwi-Chang Chen; Yi-Chen Lee; Deng-Fwu Hwang ; Tze-Kuei Chiou; Yung-Hsiang Tsai | Journal of Food Safety | 13 | |
45 | 2011 | Journal of Food and Drug Analysis | Ken-Men Huang; Shiu-Mei Liu; Yao-Wen Huang; Ken-Lin Huang; Deng-Fwu Hwang | Journal of Food and Drug Analysis | ||
46 | 2011 | Liquid Chromatography-Tandem Mass Spectrometry Determination of the Toxicity and Identification of Fish Species in a Suspected Tetrodotoxin Fish Poisoning | YA-JUNG WU; YING-JU CHENG; HSIAO-CHIN JEN; CHIH-HSIN PAN; TZU-CHUN LIN; SHIN-JUNG LIN; Deng-Fwu Hwang | Journal of Food Protection | 7 | |
47 | 2011 | Dietary Taurine Reduces Zinc-Induced Toxicity in Male Wistar Rats | Yen-Hung Yeh; Ya-Ting Lee; You-Liang Hsieh; Deng-Fwu Hwang | Journal of Food Science | 13 | |
48 | 2010 | Identification of Causative Agents and Species in Shrimp Implicated in a Food Poisoning Case in Taiwan | KEN-MEN HUANG; SHIU-MEI LIU; YU-JUN CHEN; YAO-WEN HUANG; JOU-FANG DENG; Deng-Fwu Hwang | Journal of Food Protection | 2 | |
49 | 2010 | Histamine level and histamine-forming bacteria in dried fish products sold in Penghu Island of Taiwan | Yu-Ru Huang; Kuan-Ju Liu; Hung-Sheng Hsieh; Cheng-Hong Hsieh; Deng-Fwu Hwang ; Yung-Hsiang Tsai | Food Control | 31 | |
50 | 2010 | Puffer fish-based commercial fraud identification in a segment of cytochrome b region by PCR-RFLP analysis | Cheng-Hong Hsieh; Wen-Teish Chang; Hebron C. Chang; Hung-Sheng Hsieh; Yun-Lung Chung; Deng-Fwu Hwang | Food Chemistry | 38 | |
51 | 2010 | DETERMINATION OF HISTAMINE AND BACTERIAL ISOLATION IN MARLIN FILLETS (MAKAIRA NIGRICANS) IMPLICATED IN A FOODBORNE POISONING | H.C. CHEN; Y.C. LEE; C.M. LIN; Deng-Fwu Hwang ; Y.H. TSAI | Journal of Food Safety | 20 | |
52 | 2010 | Identification of Causative Fish for a Food Poisioning in Taiwan by Using SDS-PAGE Technique | Tai-Yuan Chen ; Nan-Hong Chen; Wen-Feng Lin; Ken-Lin Hwang; Yun-Chieh Huang; Deng-Fwu Hwang | Journal of Marine Science and Technology | 0 | |
53 | 2010 | Species Identification of a Causative Moray Eel Meat by SDS-PAGE | Yun-Chieh Huang; Tai-Yuan Chen ; Sen-Shyong Jeng; Hong-Ming Chen ; Deng-Fwu Hwang | Journal of Food and Drug Analysis | 0 | |
54 | 2010 | Biogenic amines content, histamine-forming bacteria and adulteration of bonito in tuna candy products | Chiu-Chu Hwang; Yi-Chen Lee; Yu-Ru Huang; Chia-Ming Lin; Chyuan-Yuan Shiau; Deng-Fwu Hwang ; Yung-Hsiang Tsai | Food Control | 19 | |
55 | 2010 | Dietary Cholestin (Red Yeast Extract) Reduces Toxicity of Oxidized Cholesterol in Rats | YEN-HUNG YEH; YA-TING LEE; HUNG-SHENG HSIEH; Deng-Fwu Hwang | Journal of Food and Drug Analysis | 0 | |
56 | 2010 | Species Identification and Vitamin A Level in Lutjanid Fish Implicated in Vitamin A Poisoning | Deng-Fwu Hwang ; CHI-HUAN LU; WEN-FENG LIN | Journal of Food Protection | 3 | |
57 | 2010 | ANTIOXIDANT AND IMMUNE-STIMULATING ACTIVITIES OF HOT-WATER EXTRACT FROM SEAWEED SARGASSUM HEMIPHYLLUM | Pai-An Hwang ; Chwen-Herng Wu; Shu-Yun Gau; Shih-Yung Chien; Deng-Fwu Hwang | Journal of Marine Science and Technology | 0 | |
58 | 2009 | Species Identification of Ciguatoxin-Carrying Grouper Implicated in Food Poisoning | CHENG-HONG HSIEH; KEN-LIN HWANG; Ming-An Lee ; CHI-HSUN LAN; WEN-FENG LIN; Deng-Fwu Hwang | Journal of Food Protection | 8 | |
59 | 2009 | Comparative Proteomics on Resting and Activated Human Basophilic Leukemic KU812 upon Stimulation with PMA plus A23187 | Tai-Yuan Chen ; Ya-Hui Lu; Jen-Yu Li; Chia-Jung Chen; Wei-Humg Hsu; Hong-Yu Lin; Deng-Fwu Hwang ; Shui-Tein Chen | Journal of Food and Drug Analysis | 0 | |
60 | 2009 | In Vitro Interactions on Glucose by Different Fiber Materials Prepared from Mung Bean Hulls, Rice Bran and Lemon Pomace | Shu-Chen Huang; Ting-Sin Liao; Tai-Che Cheng; Chan Hing-Yuen; Shiaw-Min Hwang; Deng-Fwu Hwang | Journal of Food and Drug Analysis | 0 | |
61 | 2009 | A potential methodology for differentiation of ciguatgoxin-carrying species of moray eel | Wei-Lung Tsai; Hong-Ming Chen ; Cheng-Hong Hsieh; Wen-Feng Lin; Deng-Fwu Hwang | Food Control | 13 | |
62 | 2009 | Bighead Carp Meat Adulterated in Commercial Milkfish Ball Products | Yu-Jun Chen; Ken-Men Huang; Ming-Wei Su; Shiu-Mei Liu; And Deng; Deng-Fwu Hwang | Journal of Food and Drug Analysis | 0 | |
63 | 2009 | Dietary Caffeic Acid, Ferulic Acid and Coumaric Acid Supplements on Cholesterol Metabolism and Antioxidant Activity in Rats | YEN-HUNG YEH; YA-TING LEE; You-Liang Hsieh; Deng-Fwu Hwang | Journal of Food and Drug Analysis | 0 | |
64 | 2009 | Effect of Deep Sea Water on the Exercise-Induced Fatigue of Rats | Shang-Ta Wang ; D.-F. Hwang ; R.-H. Chen; Y.-C. Chen; C.-W. Liang; C.-S. Lin; M.-L. Tsai | Journal of Food and Drug Analysis | 7 | |
65 | 2009 | Dietary Taurine Reduces Oxidized Fish Oil and Vitamin A Induced Toxicity in Male Wistar Rats | Yen-Hung Yeh; Ya-Ting Lee; Hung-Sheng Hsieh; Deng-Fwu Hwang | 中醫藥雜誌 | 0 | |
66 | 2008 | Identification of six common species of processed filefish using cytochrome b gene sequence and PCR-RFLP analysis | Ya-Jung Wu; Cheng-Hong Hsieh; Hong-Ming Chen ; Deng-Fwu Hwang | The Raffles Bulletin of Zoology | ||
67 | 2008 | Identification of nine species of moray eel by SDS-PAGE | Yun-Chieh Huang; Sen-Shyong Jeng; Hong-Ming Chen ; Deng-Fwu Hwang | The Raffles Bulletin of Zoology | ||
68 | 2008 | Identification of species and paralytic shellfish poisons in an unknown scallop meat implicated in food poisoning in Taiwan | Hsiao-Chin Jen; Jia-Yu Yen; Deng-Fwu Hwang ; I-Chiu Liao | The Raffles Bulletin of Zoology | ||
69 | 2008 | Toxicology of bile salts in animals | Yen Hung Yeh; Deng-Fwu Hwang ; Jou Fang Deng; Ya Ting Lee | Toxin Reviews | 2 | |
70 | 2008 | A multiplex PCR assay for species identification of raw and cooked bonito | Wen-Feng Lin; Deng-Fwu Hwang | Food Control | 33 | |
71 | 2008 | Tetrodotoxin poisoning evidenced by solid-phase extraction combining with liquid chromatography-tandem mass spectrometry | Hsiao-Chin Jen; Shin-Jung Lin; Yung-Hsiang Tsai; Chun-Hsiang Chen; Zu-Chun Lin; Deng-Fwu Hwang | Journal of Chromatography B | 53 | |
72 | 2008 | Dietary amino acid taurine ameliorates liver injury in chronic hepatitis patients | Hu, Y. H.; Lin, C. L.; Huang, Y. W.; Liu, P. E.; Deng-Fwu Hwang | Amino Acids | 13 | |
73 | 2008 | Effect of taurine on toxicity of oxidized cholesterol and oxidized fish oil in rats | Yen-Hung Yeh; Ming-Hsiung Chen; Ya-Ting Lee; Hung-Sheng Hsieh; Deng-Fwu Hwang | Journal of Food and Drug Analysis | 0 | |
74 | 2008 | Application of DNA technique for identifying the species of different processed products of swordfish meat | You-Liang Hsieh; Chai, T.; Cheng, C. A.; Hsieh, Y. W.; Deng-Fwu Hwang | Journal of Food Science | 0 | |
75 | 2008 | Factors affecting PGE2 production in seaweed Gracilaria tenuistipitata | BO-YANG HSU; CHING-YU TSAO; TZE-KUEI CHIOU; Deng-Fwu Hwang | Journal of Food and Drug Analysis | 0 | |
76 | 2008 | Effect of taurine on toxicity of oxidized cholesterol in rats | Yen-Hung Yeh; Ming-Hsiung Chen; Ya-Ting Lee; Hung-Sheng Hsieh; Deng-Fwu Hwang | Journal of Food and Drug Analysis | 0 | |
77 | 2008 | Application of electrolyzed water in the food industry | Yu-Ru Huang; Yen-Con Hung; Shun-Yao Hsu; Yao-Wen Huang; Deng-Fwu Hwang | Food Control | 423 | |
78 | 2008 | Short-term toxicity of aristolochic acid, aristolochic acid-I and aristolochic acid-II in rats | Yen-Hung Yeh; Ya-Ting Lee; Hung-Sheng Hsieh; Deng-Fwu Hwang | Food and Chemical Toxicology | 21 | |
79 | 2008 | Determination of histamine and histamine-forming bacteria in tuna dumpling implicated in a food-borne poisoning | Hwi-Chang Chen; Hsien-Feng Kung; Wen-Chieh Chen; Wen-Feng Lin; Deng-Fwu Hwang ; Yi-Chen Lee; Yung-Hsiang Tsai | Food Chemistry | 70 | |
80 | 2008 | Effect of taurine on toxicity of vitamin A in rats | Yen-Hung Yeh; Ya-Ting Lee; Hung-Sheng Hsieh; Deng-Fwu Hwang | Food Chemistry | 10 | |
81 | 2008 | Application of species-specific PCR for the identification of dried bonito product (Katsuobushi) | Wen-Feng Lin; Deng-Fwu Hwang | Food Chemistry | 27 | |
82 | 2007 | The gastropods possessing TTX and/or PSP | Pai-An Hwang ; Yung-Hsiang Tsai; Shin-Jung Lin; Deng-Fwu Hwang | Food Reviews International | 18 | |
83 | 2007 | A multiresidue method for determining 136 pesticides and metabolites in fruits and vegetables: Application of macroporous diatomaceous earth column | Su-Hsiang Tseng; Yu-Ju Lin; Hui-Fang Lee; Shu-Chu Su; Shin-Shou Chou; Deng-Fwu Hwang | Journal of Food and Drug Analysis | 0 | |
84 | 2007 | Application of PCR-RFLP analysis on species identification of canned tuna | Wen-Feng Lin; Deng-Fwu Hwang | Food Control | 79 | |
85 | 2007 | Occurrence of tetrodotoxin and paralytic shellfish poisons in a gastropod implicated in food poisoning in southern Taiwan | Lin S.-J.; Jen H.-C.; Lin S.-Y.; Huang Y.-W; Arakawa O.; Deng-Fwu Hwang ; I-Chiu Liao | Food Additives and Contaminants Part a-Chemistry Analysis Control Exposure & Risk Assessment | 38 | |
86 | 2007 | Yam (Dioscorea Alata) Inhibits Hypertriglyceridemia and Liver Enlargement in Rats with Hypercholesterol Diet | 葉彥宏; 李雅婷; 黃登福 | 中醫藥雜誌 | 0 | |
87 | 2007 | HPLC determination for prostaglandins from seaweed Gracilaria gigas | Bo-Yang Hsu; Ching-Yu Tsao; Tze-Kuei Chiou; Pai-An Hwang ; Deng-Fwu Hwang | Food Control | 15 | |
88 | 2007 | Using the PCR-RFLP method to identify the species of different processed products of billfish meats | Hung-Sheng Hsieh; Tuu-jyi Chai; Deng-Fwu Hwang | Food Control | 49 | |
89 | 2007 | In vitro cytotoxicitiy of silica nanoparticles at high concentrations strongly depends on the metabolic activity type of the cell line | Jenq-Sheng Chang; Ke Liang B. Chang; Deng-Fwu Hwang ; Zwe-Ling Kong | Environmental Science & Technology | 330 | |
90 | 2007 | Paralytic shellfish poison as an attractant for toxic snails | Pai-An Hwang ; Tamao Noguchi; Deng-Fwu Hwang | Fisheries Science | 5 | |
91 | 2007 | Histamine level and species identification of billfish meats implicated in two food-borne poisonings | Yung-Hsiang Tsai; Hung-Sheng Hsieh; Hwi-Chang Chen; Shou-Hsun Cheng; Tuu-jyi Chai; Deng-Fwu Hwang | Food Chemistry | 29 | |
92 | 2007 | Tetrodotoxin-binding proteins isolated from five species of toxic gastropods | Pai-An Hwang ; Yung-Hsiang Tsai; His-Pin Lin; Deng-Fwu Hwang | Food Chemistry | 17 | |
93 | 2006 | Application of electrolyzed oxidizing water on the reduction of bacterial contamination for seafood | Yu-Ru Huang; Hung-Sheng Hsieh; Shin-Yuan Lin; Shin-Jung Lin; Yen-Con Hung; Deng-Fwu Hwang | Food Control | 65 | |
94 | 2006 | Change of hygienic quality and freshness in tuna treated with electrolyzed water and carbon monoxide gas during refrigerated and frozen storage | Yu-Ru Huang; Chyuan-Yuan Shiau; Yen-Con Hung; Deng-Fwu Hwang | Journal of Food Science | 28 | |
95 | 2006 | Biogenic amines, histamine and label of dressed fried fish meat products in Taiwan | Chuan-Yi Yeh; Shin-Jung Lin; Deng-Fwu Hwang | Food Control | 19 | |
96 | 2006 | Paralytic toxins in four species of coral reef crabs from Kenting National Park in southern Taiwan | Ping-Ho Ho ; Yung-Hsiang Tsai; Chiu-Chu Hwang; Pai-An Hwang ; Jieh-Horng Hwang; Deng-Fwu Hwang | Food Control | 11 | |
97 | 2006 | Effect of vitamin E on lipid parameters in ovariectomized rats | Edralin A. Lucas; Tai-Yuan Chen ; Sheau C. Chai; Latha Devareddy; Shanil Juma; Cheng-I Wei; Yamini B. Tripathi; Bruce P. Daggy; Deng-Fwu Hwang ; Bahram H. Arjmandi | Journal of Medicinal Food | 12 | |
98 | 2006 | Tetrodotoxin in several species of xanthid crabs in southern Taiwan | Yung-Hsiang Tsai; Ping-Ho Ho ; Chiu-Chi Hwang; Pai-An Hwang ; Chao-An Cheng; Deng-Fwu Hwang | Food Chemistry | 22 | |
99 | 2006 | Determination of tiamulin residue in pork and chicken by solid phase extraction and HPLC | HWI-CHANG CHEN; SHOU-HSUN CHENG; Yung-Hsiang Ts; Deng-Fwu Hwang | Journal of Food and Drug Analysis | 0 | |
100 | 2006 | Determination of tetrodotoxin in human urine and blood using C18 cartridge column, ultrafiltration and LC-MS | Yung-Hsiang Tsai; Deng-Fwu Hwang ; Cheng, C. A.; Hwang, C. C.; Jou-Fang Deng | Journal of Chromatography B | 52 | |
101 | 2006 | Chitosan-catalyzed aggregation during the biomimetic synthesis of silica nanoparticles | Jenq-Sheng Chang; Zwe-Ling Kong ; Deng-Fwu Hwang ; Ke Liang B. Chang | Chemistry of Materials | 43 | |
102 | 2006 | Histamine contents of fermented fish products in Taiwan and isolation of histamine-forming bacteria | Yung-Hsiang Tsai; Chueh-Yueh Lin; Liang-Tan Chien; Tsong-Ming Lee; Cheng-I Wei; Deng-Fwu Hwang | Food Chemistry | 84 | |
103 | 2005 | Identification of four Thunnus tuna species using mitochondrial cytochrome b gene sequence and PCR-RFLP analysis | WEN-FENG LIN; CHYUAN-YUAN SHIAU; Deng-Fwu Hwang | Journal of Food and Drug Analysis | 0 | |
104 | 2005 | Short report: Persistent bradycardia caused by ciguatoxin poisoning after barracuda fish eggs ingestion in southern Taiwan | YAO-MIN HUNG; SHIH-YUAN HUNG; KANG-JU CHOU; NENG-CHYAN HUANG; CHUNG-NI TUNG; Deng-Fwu Hwang ; HSIAO-MIN CHUNG | American Society of Tropical Medicine and Hygiene | 15 | |
105 | 2005 | Tetrodotoxication with Nassauris glans: A possibility of tetrodotoxin spreading in marine products near Pratas Island | HSIN L. YIN; HUNG S. LIN; CHIH C. HUANG; Deng-Fwu Hwang ; JIA S. LIU; WEI H. CHEN | American Journal of Tropical Medicine and Hygiene | 19 | |
106 | 2005 | Occurrence of histamine and histamine-forming bacteria in salted mackerel in Taiwan | Yung-Hsiang Tsai; Chueh-Yueh Lin; Shiou-Chung Chang; Hwi-Chang Chen; Hsien-Feng Kung; Cheng-I Wei; Deng-Fwu Hwang | Food Microbiology | 68 | |
107 | 2005 | Determination of histamine in canned mackerel implicated in a food borne poisoning | Yung-Hsiang Tsai; Hsien-Feng Kung; Tsong-Ming Lee; Hwi-Chang Chen; Shin-Shou Chou; Cheng-I Wei; Deng-Fwu Hwang | Food Control | 84 | |
108 | 2005 | Identification of tetrodotoxin in a marine gastropod (Nassarius glans) responsible for human morbidity and mortality in Taiwan | Pai-An Hwang ; YUNG-HSIANG TSAI; JOU-FANG DENG; CHAO-AN CHENG; Ping-Ho Ho ; Deng-Fwu Hwang | Journal of Food Protection | 43 | |
109 | 2005 | Histamine production by Enterobacter aerogenes in sailfish and milkfish at various storage temperatures | YUNG-HSIANG TSAI; SHIOU-CHUNG CHANG; HSIEN-FENG KUNG; CHENG-I WEI; Deng-Fwu Hwang | Journal of Food Protection | 31 | |
110 | 2005 | Effects of rice bran on sensory and physico-chemical properties of emulsified pork meatballs | Huang, S. C.; Shiau, C. Y.; Liu, T. E.; Chu, C. L.; Deng-Fwu Hwang | Meat Science | 97 | |
111 | 2005 | High performance liquid chromatography to determine animal drug Clenbuterol in pork, beef and hog liver | Lin-Ying Chang; Shin-Shou Chou; Deng-Fwu Hwang | Journal of Food and Drug Analysis | 0 | |
112 | 2005 | Rapid PCR-RFLP method for the identification of 5 billfish species | Hung-Sheng Hsieh; Tuu-Jyi Chai; Deng-Fwu Hwang | Journal of Food Science | 0 | |
113 | 2005 | Occurrence of histamine and histamine-forming bacteria in kimchi products in Taiwan | Yung-Hsiang Tsai; Hsien-Feng Kung; Qing-Lin Lin; Jieh-Horng Hwang; Shou-Hsun Cheng; Cheng-I Wei; Deng-Fwu Hwang | Food Chemistry | 29 | |
114 | 2005 | HPLC determination of pheophorbide a and pyropheophorbide a in dried laver product implicated in food poisoning | Deng-Fwu Hwang ; Yu-Shia TSAI; Shin-Shoug CHOU; Shiu-Mei LIU; Jiunn-Tzong WU; Shin-Jung LIN; Wei-Chun TU | Journal of the Food Hygienic Society of Japan | 12 | |
115 | 2005 | Hygienic quality and incidence of histamine-forming Lactobacillus species in natural and processed cheese in Taiwan | HSIEN-FENG KUNG; YUNG-HSIANG TSAI; CHIU-CHU HWANG; YIING-HORNG LEE; JIEH-HORNG HWANG; CHENG-I WEI; Deng-Fwu Hwang | Journal of Food and Drug Analysis | 0 | |
116 | 2004 | Neurotoxin tetrodotoxin as attractant for toxic snails | Pai-An Hwang ; Tamao Noguchi; Deng-Fwu Hwang | Fisheries Science | 26 | |
117 | 2004 | Investigation of hygenic quality and freshness of marketed fresh seafood in northern Taiwan | Deng-Fwu Hwang ; Yu-Ru HUANG; Kuw-Ping LIN; Tai-Yuan Chen ; Shin-Jung LIN; Lu Hung CHEN; Hung-Sheng HSIEH | Journal of the Food Hygienic Society of Japan | 7 | |
118 | 2004 | Tetrodotoxins of the starfish Astropecten vappa collected from western Taiwan | YUNG-HSIANG TSAI; SHYH-MIN CHAO; GUO-TAI LIN; TAMAO NOGUCHI; Deng-Fwu Hwang | Fisheries Science | 8 | |
119 | 2004 | Applying DNA techniques to the identification of the species of dressed toasted eel products | Deng-Fwu Hwang ; Hsiao-Chin Jen; Yu-Wen Hsieh; Chyuan Yuan Shiau | Journal of Agricultural and Food Chemistry | 21 | |
120 | 2004 | Determination of methyl- and inorganic mercury in fish using focused microwave digestion followed by Cu++ addition, sodium tetraethylborate derivatization, n-Heptane extraction, and gas chromatography-mass spectrometry | SYR-SONG CHEN; SHIN-SHOU CHOU; Deng-Fwu Hwang | Journal of Food and Drug Analysis | 0 | |
121 | 2004 | Molecular phylogenetic relationships of puffer fish inferred from partial sequences of cytochrome b gene and restriction fragment length polymorphism analysis | Yu-Wen Hsieh; Deng-Fwu Hwang | Journal of Agricultural and Food Chemistry | 21 | |
122 | 2004 | Biogenic Amines and histamine of marlin fillet and spotted mackerel fillet sampled from cafeteria and anchovy from fish market in Keelung | Chuan-Yi Yeh; Shin-Jung Lin; Deng-Fwu Hwang | Journal of Food and Drug Analysis | 0 | |
123 | 2004 | Preliminary study on puffer fish proteome - Species identification of puffer fish by two-dimensional electrophoresis | Tai-Yuan Chen ; Chyuan-Yuan Shiau; Cheng-I Wei; Deng-Fwu Hwang | Journal of Agricultural and Food Chemistry | 24 | |
124 | 2004 | Changes in nitrate and nitrite content of four vegetables during storage at refrigerated and ambient temperatures | Chung, J. C.; Chou, S. S.; Deng-Fwu Hwang | Food Additives and Contaminants Part a-Chemistry Analysis Control Exposure & Risk Assessment | 66 | |
125 | 2004 | Histamine-related hygienic qualities and bacteria found in popular commercial scombroid fish fillets in Taiwan | YUNG-HSIANG TSAI; HSIEN-FENG KUNG; TSONG-MING LEE; GUO-TAI LIN; Deng-Fwu Hwang | Journal of Food Protection | 57 | |
126 | 2004 | Determination of methylmercury in fish using focused microwave digestion following by Cu2+ addition, sodium tetrapropylborate derivatization, n-heptane extraction, and gas chromatography-mass spectrometry | Syr-Song Chen; Shin-Shou Chou; Deng-Fwu Hwang | Journal of Chromatography A | 27 | |
127 | 2003 | High performance liquid chromatographic determination of cyromazine and its derivative melamine in poultry meats and eggs | Shin-Shou Chou; Deng-Fwu Hwang ; Hui-Fang Lee | Journal of Food and Drug Analysis | 0 | |
128 | 2003 | Research on marine toxins in Taiwan | Deng-Fwu Hwang | Journal of Toxicology-Toxin Reviews | 5 | |
129 | 2003 | Bile acid composition in snake bile juice and toxicity of snake bile acids to rats | Yen-Hung Yeh; Dar-Yi Wang; Ming-Yi Liau; Ming-Ling Wu; Jou-Fang Deng; Tamao Noguchi; Deng-Fwu Hwang | Comparative Biochemistry and Physiology Part C: Toxicology & Pharmacology | 17 | |
130 | 2003 | Identification of puffer fish species by native isoelectric focusing technique | Tai-Yuan Chen ; Chyuan-Yuan Shiau; Tamao Noguchi; Cheng-i Wei; Deng-Fwu Hwang | Food Chemistry | 16 | |
131 | 2003 | A high performance liquid chromatography method for determining nitrate and nitrite levels in vegetables | Chou, S. S.; Chung, J. C.; Deng-Fwu Hwang | Journal of Food and Drug Analysis | 0 | |
132 | 2003 | Occurrence of tetrodotoxin in the causative gastropod polinices didyma and another gastropod Natica lineata collected from western Taiwan (vol 11, pg 159, 2003) | Shiu, Y. C.; Lu, Y. H.; Tsai, Y. H.; Chen, S. K.; Deng-Fwu Hwang | Journal of Food and Drug Analysis | 0 | |
133 | 2003 | 18F-FDG small joint imaging with microPET | Liu, R. S.; Deng-Fwu Hwang ; Chen, J. H.; Yang, B. H.; Chou, K. L.; Wang, C. H.; Chen, J. C.; Yeh, S. H. | Journal of Nuclear Medicine | ||
134 | 2003 | Paralytic toxins in three new gastropod (Olividae) species implicated in food poisoning in southern Taiwan | Pai-An Hwang ; Yung-Hsiang Tsai; Ya-Hui Lu; Deng-Fwu Hwang | Toxicon | 36 | |
135 | 2003 | Effects of exogenous polyamines on growth, toxicity, and toxin profile of dinoflagellate Alexandrium minutum | Deng-Fwu Hwang ; Ya-Hui LU; Tamao NOGUCHI | Journal of the Food Hygienic Society of Japan | 9 | |
136 | 2003 | Identification of tetrodotoxin and fish species in an adulterated dried mullet roe implicated in food poisoning | Hsieh, Y. W.; Pai-An Hwang ; Pan, H. H.; Chen, J. B.; Deng-Fwu Hwang | Journal of Food Science | 23 | |
137 | 2003 | Tetrodotoxin-associated snail poisoning in Zhoushan: A 25-year retrospective analysis | LI MING SHUI; KUN CHEN; JIAN YUE WANG; HONG ZHOU MEI; AI ZENG WANG; YA-HUI LU; Deng-Fwu Hwang | Journal of Food Protection | 29 | |
138 | 2002 | Effects of toxic dinoflagellates and toxin biotransformation in bivalves | Ya-Hui Lu; Deng-Fwu Hwang | Journal of Natural Toxins | ||
139 | 2002 | Identification of species and measurement of tetrodotoxin in dried dressed fillets of the puffer fish, Lagocephalus lunaris | Tai-Yuan Chen ; Hsieh, Y. W.; Tsai, Y. H.; Shiau, C. Y.; Deng-Fwu Hwang | Journal of Food Protection | 16 | |
140 | 2002 | Effect of chenodeoxycholic acid on the toxicity of 5 alpha-cyprinol sulfate in rats | Yeh, Y. H.; Wang, D. Y.; Chen, S. K.; Deng, J. F.; Deng-Fwu Hwang | Toxicology | 6 | |
141 | 2002 | Tetrodotoxin in gastropods (Snails) implicated in food poisoning in northern Taiwan | Shiu, Y. C.; Pai-An Hwang ; Lu, Y. H.; Deng-Fwu Hwang | Journal of Food Protection | 30 | |
142 | 2002 | Identification of tetrodotoxin in marine gastropods implicated in food poisoning | Li-Ming Sui; Kun Chen; Pai-An Hwang ; Deng-Fwu Hwang | Journal of Natural Toxins | ||
143 | 2002 | Paralytic toxins in Taiwanese crab Xanthias lividus | Tsai, Y. H.; Ho, P. H.; Jeng, S. S.; Deng-Fwu Hwang | Fisheries Science | ||
144 | 2002 | Determination of synthetic colors in soft drinks and confectioneries by micellar electrokinetic capillary chromatography | Chou, S. S.; Lin, Y. H.; Cheng, C. C.; Deng-Fwu Hwang | Journal of Food Science | 27 | |
145 | 2002 | Toxicities of two freshwater puffers in Taiwan | Lin, S. J.; Liao, C. F.; Arakawa, O.; Noguchi, T.; Deng-Fwu Hwang | Journal of Natural Toxins | ||
146 | 2002 | Identification of toxin and fish species in cooked fish liver implicated in food poisoning | Hsieh, Y. W.; Shiu, Y. C.; Cheng, C. A.; Chen, S. K.; Deng-Fwu Hwang | Journal of Food Science | 25 | |
147 | 2002 | Electrophoretic identification of muscle proteins in 7 puffer species | Tai-Yuan Chen ; Deng-Fwu Hwang | Journal of Food Science | 29 | |
148 | 2002 | Polyamine profile in the paralytic shellfish poison-producing alga Alexandrium minutum | Ya Hui Lu; Deng-Fwu Hwang | Journal of Plankton Research | 21 | |
149 | 2002 | Survey on toxicity and label of dried dressed fish fillet in 1998 | Lin, S. J.; Liao, C. J.; Chen, S. K.; Deng-Fwu Hwang | Journal of Food and Drug Analysis | 0 | |
150 | 2002 | Identification of tetrodotoxin and fish species in a dried dressed fish fillet implicated in food poisoning | Deng-Fwu Hwang ; Hsieh, Y. W.; Shiu, Y. C.; Chen, S. K.; Cheng, C. A. | Journal of Food Protection | 29 | |
151 | 2002 | Short-term toxicity of grass carp bile powder, 5 alpha-cyprinol and 5 alpha-cyprinol sulfate in rats | Yeh, Y. H.; Wang, D. Y.; Deng, J. F.; Chen, S. K.; Deng-Fwu Hwang | Comparative Biochemistry and Physiology Part C: Toxicology & Pharmacology | 12 | |
152 | 2002 | Effect of temperature on dietary vitamin C requirement and lipid in common carp | Deng-Fwu Hwang ; Lin, T. K. | Comparative Biochemistry and Physiology B-Biochemistry & Molecular Biology | 39 | |
153 | 2002 | High-performance liquid chromatographic determination for aristolochic acid in medicinal plants and slimming products | Lee, T. Y.; Wu, M. L.; Deng, J. F.; Deng-Fwu Hwang | Journal of Chromatography B-Analytical Technologies in the Biomedical and Life Sciences | 49 | |
154 | 2001 | Simultaneous gas chromatography analysis of preservatives in Chinese traditional meat products collected from Ilan County | Lo, L. Y.; Wu, C. C.; Jang, S. J.; Chiou, S. T.; Deng-Fwu Hwang | Journal of Food and Drug Analysis | 0 | |
155 | 2001 | Effect of processing on sequence of cytochrome B gene and its restriction site in the meat of puffer Takifugu rubripes | Cheng, C. A.; Hsieh, Y. W.; Noguchi, T.; Arakawa, O.; Deng-Fwu Hwang | Journal of Food and Drug Analysis | 0 | |
156 | 2001 | Identification of hydrogen peroxide as a causative agent in noodles implicated in food poisoning | Sui, S. C.; Chou, S. S.; Chang, P. C.; Deng-Fwu Hwang | Journal of Food and Drug Analysis | 0 | |
157 | 2001 | Effect of taurine on toxicity of cadmium in rats | Deng-Fwu Hwang ; Wang, L. C. | Toxicology | 92 | |
158 | 2001 | Myoglobinuric acute renal failure following cardioversion in a boxfish poisoning patient | Chen, J. B.; Pan, H. H.; Deng-Fwu Hwang | Nephrology Dialysis Transplantation | 2 | |
159 | 2001 | Accumulative toxicity of grass carp bile powder, 5 alpha-cyprinol and 5 alpha-cyprinol sulfate in rats | Yeh, Y. H.; Wang, D. Y.; Deng, J. F.; Chen, S. K.; Deng-Fwu Hwang | Toxicology | ||
160 | 2001 | Identification of toxin and puffer species, in the cooked fish liver implicated in food poisoning | Hsieh, Y. W.; Shiu, Y. C.; Cheng, C. A.; Deng-Fwu Hwang | Toxicology | ||
161 | 2001 | Possible source of tetrodotoxin in the starfish Astropecten scoparius | Lin, S. J.; Deng-Fwu Hwang | Toxicon | 49 | |
162 | 2001 | Identification of cyprinol and cyprinol sulfate from grass carp bile and their toxic effects in rats | Deng-Fwu Hwang ; Yeh, Y. H.; Lai, Y. S.; Deng, J. F. | Toxicon | 15 | |
163 | 2001 | High-performance liquid chromatographic determination for bile components in fish, chicken and duck | Yeh, Y. H.; Deng-Fwu Hwang | Journal of Chromatography B | 39 | |
164 | 2001 | Capillary zone electrophoresis and micellar electrokinetic capillary chromatography for determining water-soluble vitamins in commercial capsules and tablets | Su, S. C.; Chou, S. S.; Deng-Fwu Hwang ; Chang, P. C.; Liu, C. H. | Journal of Food Science | 18 | |
165 | 2001 | Effects of thermal stress and vitamin C on lipid peroxidation and fatty acid composition in the liver of thornfish Terapon jarbua | Chien, L. T.; Deng-Fwu Hwang | Comparative Biochemistry and Physiology B-Biochemistry & Molecular Biology | 48 | |
166 | 2000 | Determination of biogenic amines in fish implicated in food poisoning by micellar electrokinetic capillary chromatography | Su, S. C.; Chou, S. S.; Chang, P. C.; Deng-Fwu Hwang | Journal of Chromatography B-Analytical Technologies in the Biomedical and Life Sciences | 28 | |
167 | 2000 | Seasonal variations of free amino acids and nucleotide-related compounds in the muscle of cultured Taiwanese puffer Takifugu rubripes | Tai-Yuan Chen ; Shiau, C. Y.; Jeng, S. S.; Deng-Fwu Hwang | Fisheries Science | 32 | |
168 | 2000 | Influence of environmental and nutritional factors on growth, toxicity, and toxin profile of dinoflagellate Alexandrium minutum | Deng-Fwu Hwang ; Lu, Y. H. | Toxicon | 137 | |
169 | 2000 | Isolation of bacteria from toxic dinoflagellate Alexandrium minutum and their effects on algae toxicity | Lu, Y. H.; Chai, T. J.; Deng-Fwu Hwang | Journal of Natural Toxins | ||
170 | 2000 | Effect of taurine on toxicity of oxidized fish oil in rats | Deng-Fwu Hwang ; Hour, J. L.; Cheng, H. M. | Food and Chemical Toxicology | 31 | |
171 | 2000 | Toxicity of Taiwanese gobies | Lin, S. J.; Deng-Fwu Hwang ; Shao, K. T.; Jeng, S. S. | Fisheries Science | 18 | |
172 | 2000 | Survey of paralytic toxins in shellfish in southern Taiwan between 1995 and 1997 | Liao, H. J.; Deng-Fwu Hwang | Journal of Natural Toxins | ||
173 | 1999 | Effect of thermal stress on dietary requirement of vitamin C in thornfish Terapon jarbua | Chien, L. T.; Deng-Fwu Hwang ; Jeng, S. S. | Fisheries Science | 15 | |
174 | 1999 | Tetrodotoxin intoxication in a uraemic patient | Lan, M. Y.; Lai, S. L.; Chen, S. S.; Deng-Fwu Hwang | Journal of Neurology Neurosurgery and Psychiatry | 13 | |
175 | 1999 | First report on identification of food poisoning from ingestion of dried seasoned puffer fish fillet | Du, S. J.; Fu, Y. M.; Shih, Y. C.; Chang, P. C.; Chou, S. S.; Lue, Y. H.; Deng-Fwu Hwang | Journal of Food and Drug Analysis | 0 | |
176 | 1999 | 海洋生物毒和生理活性物質 | 黃登福 | 中醫藥雜誌 | 0 | |
177 | 1999 | Toxins of the dinoflagellate Alexandrium minutum Halim from the coastal waters and aquaculture ponds in southern Taiwan | Deng-Fwu Hwang ; Tsai, Y. H.; Liao, H. J.; Matsuoka, K.; Noguchi, T.; Jeng, S. S. | Fisheries Science | 32 | |
178 | 1999 | Acute goby poisoning in southern Taiwan | Lin, S. J.; Chen, J. B.; Hsu, K. T.; Deng-Fwu Hwang | Journal of Natural Toxins | ||
179 | 1999 | Toxins in toxic Taiwanese crabs | Deng-Fwu Hwang ; Tsai, Y. H. | Food Reviews International | 17 | |
180 | 1998 | Toxicity of the puffer Takifugu rubripes cultured in northern Taiwan | Lin, S. J.; Chai, T. J.; Jeng, S. S.; Deng-Fwu Hwang | Fisheries Science | 28 | |
181 | 1998 | Protein and amino acid profiles in natural and artificial shark fins using capillary electrophoresis | Chou, S. S.; Su, S. C.; Shiau, H. W.; Deng-Fwu Hwang ; Yu, P. C.; Lee, S. C. | Journal of Food Science | 10 | |
182 | 1998 | Paralytic toxins in Taiwanese starfish Astropecten scoparius | Lin, S. J.; Tsai, Y. H.; Lin, H. P.; Deng-Fwu Hwang | Toxicon | 21 | |
183 | 1998 | Levels of heavy metals and vitamin C in deformed thornfish found in thermal waters and effect of vitamin C on deformation of thornfish | Deng-Fwu Hwang ; Chien, L. T.; Jeng, S. S.; Kwang-Tsao Shao | Fisheries Science | 6 | |
184 | 1998 | Effect of taurine on toxicity of copper in rats | Deng-Fwu Hwang ; Wang, L. C.; Cheng, H. M. | Food and Chemical Toxicology | ||
185 | 1997 | Seasonal variations of free amino acids in the muscle and viscera of small abalone Haliotis diversicolor | Deng-Fwu Hwang ; Liang, W. P.; Shiau, C. Y.; Chiou, T. K.; Jeng, S. S. | Fisheries Science | ||
186 | 1997 | Toxicity and toxic components of two xanthid crabs, Atergatis floridus and Demania reynaudi, in Taiwan | Tsai, Y. H.; Deng-Fwu Hwang ; Chai, T. J.; Jeng, S. S. | Toxicon | ||
187 | 1997 | High-performance liquid chromatographic determination of biogenic amines in fish implicated in food poisoning | Hwang, DF ; Chang, S. H; Shiua, C. Y; Chai, T. J | Journal of Chromatography B | 152 | |
188 | 1997 | Seasonal and regional variations of toxicity in the xanthid crab Zosimus aeneus in Taiwan | Tsai, Y. H.; Jeng, S. S.; Deng-Fwu Hwang | Fisheries Science | ||
189 | 1996 | Food poisoning due to ingestion of goby Yongeichthys nebulosus Forsskal | Lin, S. J.; Cheng, C. A.; Tsai, Y. H.; Sa, C. H.; Deng, J. F.; Deng-Fwu Hwang | Journal of Food and Drug Analysis | ||
190 | 1996 | Toxicity of gastropods Babylonia formosae and Charonia sauliae in Taiwan | Lin, S. J.; Liao, H. J.; Deng-Fwu Hwang | Journal of Natural Toxins | ||
191 | 1996 | Occurrence of tetrodotoxin and paralytic shellfish poison in Taiwan crab Zosimus aeneus | Deng-Fwu Hwang ; Tsai, Y. H.; Chai, T. J.; Jeng, S. S. | Fisheries Science | ||
192 | 1996 | Toxic effects of grass carp, snake and chicken bile juices in rats | Deng-Fwu Hwang ; Lai, Y. S.; Chiang, M. T. | Toxicology Letters | ||
193 | 1996 | Occurrence of paralytic toxin in Taiwanese crab Atergatopsis germaini | Tsai, Y. H.; Deng-Fwu Hwang ; Chai, T. J.; Jeng, S. S. | Toxicon | ||
194 | 1995 | Occurrence of tetrodotoxin and paralytic shellfish poison in the Taiwanese crab Lophozozymus pictor | Tsai, Y. H.; Deng-Fwu Hwang ; Chai, T. J.; Jeng, S. S. | Toxicon | ||
195 | 1995 | MICROFLORA AND TETRODOTOXIN-PRODUCING BACTERIA IN A GASTROPOD, NIOTHA CLATHRATA | Cheng, C. A.; Deng-Fwu Hwang ; Tsai, Y. H.; Chen, H. C.; Jeng, S. S.; Noguchi, T.; Ohwada, K.; Hashimoto, K. | Food and Chemical Toxicology | ||
196 | 1995 | 2 FOOD POISONING INCIDENTS DUE TO INGESTING THE PURPLE CLAM OCCURRED IN TAIWAN | Deng-Fwu Hwang ; Tsai, Y. H.; Cheng, C. A.; Liao, I. C.; Jeng, S. S.; Noguchi, T.; Hashimoto, K. | Journal of Natural Toxins | ||
197 | 1995 | BIOGENIC-AMINES IN THE FLESH OF SAILFISH (ISTIOPHORUS-PLATYPFERUS) RESPONSIBLE FOR SCOMBROID POISONING | Deng-Fwu Hwang ; Chang, S. H.; Shiau, C. Y.; Cheng, C. C. | Journal of Food Science | ||
198 | 1995 | TETRODOTOXIN ASSOCIATED FOOD POISONING DUE TO UNKNOWN FISH IN TAIWAN BETWEEN 1988-1994 | Deng-Fwu Hwang ; Cheng, C. A.; Tsai, Y. H.; Jeng, S. S. | Journal of Natural Toxins | ||
199 | 1995 | IDENTIFICATION OF TETRODOTOXIN AND PARALYTIC SHELLFISH TOXINS IN MARINE GASTROPODS IMPLICATED IN FOOD POISONING | Deng-Fwu Hwang ; Cheng, C. A.; Tsai, H. T.; Shih, D. Y. C.; Ko, H. C.; Yang, R. Z.; Jeng, S. S. | Fisheries Science | ||
200 | 1995 | LEVEL OF SYNTHETIC ANTIOXIDANT IN CULTURED FISH AND FISH FEED | Deng-Fwu Hwang ; Lin, J. H.; Cheng, H. M. | Journal of Food and Drug Analysis | ||
201 | 1990 | Seasonal variations of paralytic toxins in purple clam, Soletellina diphos | Deng-Fwu Hwang ; Su-Chi Lu(呂淑枝); Tamao Noguchi(野口玉雄); Kanehisa Hashimoto(橋本周久); I-Chiu Liao ; Sen-Shyong Jeng(鄭森雄) |