Results 1-115 of 115 (Search time: 0.017 seconds).
Issue Date | Title | Author(s) | Source | WOS | Fulltext/Archive link | |
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1 | 2009 | Species Identification of Ciguatoxin-Carrying Grouper Implicated in Food Poisoning | CHENG-HONG HSIEH; KEN-LIN HWANG; Ming-An Lee ; CHI-HSUN LAN; WEN-FENG LIN; Deng-Fwu Hwang | Journal of Food Protection | 8 | |
2 | 2009 | Comparative Proteomics on Resting and Activated Human Basophilic Leukemic KU812 upon Stimulation with PMA plus A23187 | Tai-Yuan Chen ; Ya-Hui Lu; Jen-Yu Li; Chia-Jung Chen; Wei-Humg Hsu; Hong-Yu Lin; Deng-Fwu Hwang ; Shui-Tein Chen | Journal of Food and Drug Analysis | 0 | |
3 | 2009 | In Vitro Interactions on Glucose by Different Fiber Materials Prepared from Mung Bean Hulls, Rice Bran and Lemon Pomace | Shu-Chen Huang; Ting-Sin Liao; Tai-Che Cheng; Chan Hing-Yuen; Shiaw-Min Hwang; Deng-Fwu Hwang | Journal of Food and Drug Analysis | 0 | |
4 | 2009 | A potential methodology for differentiation of ciguatgoxin-carrying species of moray eel | Wei-Lung Tsai; Hong-Ming Chen ; Cheng-Hong Hsieh; Wen-Feng Lin; Deng-Fwu Hwang | Food Control | 13 | |
5 | 2009 | Bighead Carp Meat Adulterated in Commercial Milkfish Ball Products | Yu-Jun Chen; Ken-Men Huang; Ming-Wei Su; Shiu-Mei Liu; And Deng; Deng-Fwu Hwang | Journal of Food and Drug Analysis | 0 | |
6 | 2009 | Dietary Caffeic Acid, Ferulic Acid and Coumaric Acid Supplements on Cholesterol Metabolism and Antioxidant Activity in Rats | YEN-HUNG YEH; YA-TING LEE; You-Liang Hsieh; Deng-Fwu Hwang | Journal of Food and Drug Analysis | 0 | |
7 | 2009 | Effect of Deep Sea Water on the Exercise-Induced Fatigue of Rats | Shang-Ta Wang ; D.-F. Hwang ; R.-H. Chen; Y.-C. Chen; C.-W. Liang; C.-S. Lin; M.-L. Tsai | Journal of Food and Drug Analysis | 7 | |
8 | 2009 | Dietary Taurine Reduces Oxidized Fish Oil and Vitamin A Induced Toxicity in Male Wistar Rats | Yen-Hung Yeh; Ya-Ting Lee; Hung-Sheng Hsieh; Deng-Fwu Hwang | 中醫藥雜誌 | 0 | |
9 | 2008 | Identification of six common species of processed filefish using cytochrome b gene sequence and PCR-RFLP analysis | Ya-Jung Wu; Cheng-Hong Hsieh; Hong-Ming Chen ; Deng-Fwu Hwang | The Raffles Bulletin of Zoology | ||
10 | 2008 | Identification of nine species of moray eel by SDS-PAGE | Yun-Chieh Huang; Sen-Shyong Jeng; Hong-Ming Chen ; Deng-Fwu Hwang | The Raffles Bulletin of Zoology | ||
11 | 2008 | Identification of species and paralytic shellfish poisons in an unknown scallop meat implicated in food poisoning in Taiwan | Hsiao-Chin Jen; Jia-Yu Yen; Deng-Fwu Hwang ; I-Chiu Liao | The Raffles Bulletin of Zoology | ||
12 | 2008 | Toxicology of bile salts in animals | Yen Hung Yeh; Deng-Fwu Hwang ; Jou Fang Deng; Ya Ting Lee | Toxin Reviews | 2 | |
13 | 2008 | A multiplex PCR assay for species identification of raw and cooked bonito | Wen-Feng Lin; Deng-Fwu Hwang | Food Control | 33 | |
14 | 2008 | Tetrodotoxin poisoning evidenced by solid-phase extraction combining with liquid chromatography-tandem mass spectrometry | Hsiao-Chin Jen; Shin-Jung Lin; Yung-Hsiang Tsai; Chun-Hsiang Chen; Zu-Chun Lin; Deng-Fwu Hwang | Journal of Chromatography B | 53 | |
15 | 2008 | Dietary amino acid taurine ameliorates liver injury in chronic hepatitis patients | Hu, Y. H.; Lin, C. L.; Huang, Y. W.; Liu, P. E.; Deng-Fwu Hwang | Amino Acids | 13 | |
16 | 2008 | Effect of taurine on toxicity of oxidized cholesterol and oxidized fish oil in rats | Yen-Hung Yeh; Ming-Hsiung Chen; Ya-Ting Lee; Hung-Sheng Hsieh; Deng-Fwu Hwang | Journal of Food and Drug Analysis | 0 | |
17 | 2008 | Application of DNA technique for identifying the species of different processed products of swordfish meat | You-Liang Hsieh; Chai, T.; Cheng, C. A.; Hsieh, Y. W.; Deng-Fwu Hwang | Journal of Food Science | 0 | |
18 | 2008 | Factors affecting PGE2 production in seaweed Gracilaria tenuistipitata | BO-YANG HSU; CHING-YU TSAO; TZE-KUEI CHIOU; Deng-Fwu Hwang | Journal of Food and Drug Analysis | 0 | |
19 | 2008 | Effect of taurine on toxicity of oxidized cholesterol in rats | Yen-Hung Yeh; Ming-Hsiung Chen; Ya-Ting Lee; Hung-Sheng Hsieh; Deng-Fwu Hwang | Journal of Food and Drug Analysis | 0 | |
20 | 2008 | Application of electrolyzed water in the food industry | Yu-Ru Huang; Yen-Con Hung; Shun-Yao Hsu; Yao-Wen Huang; Deng-Fwu Hwang | Food Control | 423 | |
21 | 2008 | Short-term toxicity of aristolochic acid, aristolochic acid-I and aristolochic acid-II in rats | Yen-Hung Yeh; Ya-Ting Lee; Hung-Sheng Hsieh; Deng-Fwu Hwang | Food and Chemical Toxicology | 21 | |
22 | 2008 | Determination of histamine and histamine-forming bacteria in tuna dumpling implicated in a food-borne poisoning | Hwi-Chang Chen; Hsien-Feng Kung; Wen-Chieh Chen; Wen-Feng Lin; Deng-Fwu Hwang ; Yi-Chen Lee; Yung-Hsiang Tsai | Food Chemistry | 70 | |
23 | 2008 | Effect of taurine on toxicity of vitamin A in rats | Yen-Hung Yeh; Ya-Ting Lee; Hung-Sheng Hsieh; Deng-Fwu Hwang | Food Chemistry | 10 | |
24 | 2008 | Application of species-specific PCR for the identification of dried bonito product (Katsuobushi) | Wen-Feng Lin; Deng-Fwu Hwang | Food Chemistry | 27 | |
25 | 2007 | The gastropods possessing TTX and/or PSP | Pai-An Hwang ; Yung-Hsiang Tsai; Shin-Jung Lin; Deng-Fwu Hwang | Food Reviews International | 18 | |
26 | 2007 | A multiresidue method for determining 136 pesticides and metabolites in fruits and vegetables: Application of macroporous diatomaceous earth column | Su-Hsiang Tseng; Yu-Ju Lin; Hui-Fang Lee; Shu-Chu Su; Shin-Shou Chou; Deng-Fwu Hwang | Journal of Food and Drug Analysis | 0 | |
27 | 2007 | Application of PCR-RFLP analysis on species identification of canned tuna | Wen-Feng Lin; Deng-Fwu Hwang | Food Control | 79 | |
28 | 2007 | Occurrence of tetrodotoxin and paralytic shellfish poisons in a gastropod implicated in food poisoning in southern Taiwan | Lin S.-J.; Jen H.-C.; Lin S.-Y.; Huang Y.-W; Arakawa O.; Deng-Fwu Hwang ; I-Chiu Liao | Food Additives and Contaminants Part a-Chemistry Analysis Control Exposure & Risk Assessment | 38 | |
29 | 2007 | Yam (Dioscorea Alata) Inhibits Hypertriglyceridemia and Liver Enlargement in Rats with Hypercholesterol Diet | 葉彥宏; 李雅婷; 黃登福 | 中醫藥雜誌 | 0 | |
30 | 2007 | HPLC determination for prostaglandins from seaweed Gracilaria gigas | Bo-Yang Hsu; Ching-Yu Tsao; Tze-Kuei Chiou; Pai-An Hwang ; Deng-Fwu Hwang | Food Control | 15 | |
31 | 2007 | Using the PCR-RFLP method to identify the species of different processed products of billfish meats | Hung-Sheng Hsieh; Tuu-jyi Chai; Deng-Fwu Hwang | Food Control | 49 | |
32 | 2007 | In vitro cytotoxicitiy of silica nanoparticles at high concentrations strongly depends on the metabolic activity type of the cell line | Jenq-Sheng Chang; Ke Liang B. Chang; Deng-Fwu Hwang ; Zwe-Ling Kong | Environmental Science & Technology | 330 | |
33 | 2007 | Paralytic shellfish poison as an attractant for toxic snails | Pai-An Hwang ; Tamao Noguchi; Deng-Fwu Hwang | Fisheries Science | 5 | |
34 | 2007 | Histamine level and species identification of billfish meats implicated in two food-borne poisonings | Yung-Hsiang Tsai; Hung-Sheng Hsieh; Hwi-Chang Chen; Shou-Hsun Cheng; Tuu-jyi Chai; Deng-Fwu Hwang | Food Chemistry | 29 | |
35 | 2007 | Tetrodotoxin-binding proteins isolated from five species of toxic gastropods | Pai-An Hwang ; Yung-Hsiang Tsai; His-Pin Lin; Deng-Fwu Hwang | Food Chemistry | 17 | |
36 | 2006 | Application of electrolyzed oxidizing water on the reduction of bacterial contamination for seafood | Yu-Ru Huang; Hung-Sheng Hsieh; Shin-Yuan Lin; Shin-Jung Lin; Yen-Con Hung; Deng-Fwu Hwang | Food Control | 65 | |
37 | 2006 | Change of hygienic quality and freshness in tuna treated with electrolyzed water and carbon monoxide gas during refrigerated and frozen storage | Yu-Ru Huang; Chyuan-Yuan Shiau; Yen-Con Hung; Deng-Fwu Hwang | Journal of Food Science | 28 | |
38 | 2006 | Biogenic amines, histamine and label of dressed fried fish meat products in Taiwan | Chuan-Yi Yeh; Shin-Jung Lin; Deng-Fwu Hwang | Food Control | 19 | |
39 | 2006 | Paralytic toxins in four species of coral reef crabs from Kenting National Park in southern Taiwan | Ping-Ho Ho ; Yung-Hsiang Tsai; Chiu-Chu Hwang; Pai-An Hwang ; Jieh-Horng Hwang; Deng-Fwu Hwang | Food Control | 11 | |
40 | 2006 | Effect of vitamin E on lipid parameters in ovariectomized rats | Edralin A. Lucas; Tai-Yuan Chen ; Sheau C. Chai; Latha Devareddy; Shanil Juma; Cheng-I Wei; Yamini B. Tripathi; Bruce P. Daggy; Deng-Fwu Hwang ; Bahram H. Arjmandi | Journal of Medicinal Food | 12 | |
41 | 2006 | Tetrodotoxin in several species of xanthid crabs in southern Taiwan | Yung-Hsiang Tsai; Ping-Ho Ho ; Chiu-Chi Hwang; Pai-An Hwang ; Chao-An Cheng; Deng-Fwu Hwang | Food Chemistry | 22 | |
42 | 2006 | Determination of tiamulin residue in pork and chicken by solid phase extraction and HPLC | HWI-CHANG CHEN; SHOU-HSUN CHENG; Yung-Hsiang Ts; Deng-Fwu Hwang | Journal of Food and Drug Analysis | 0 | |
43 | 2006 | Determination of tetrodotoxin in human urine and blood using C18 cartridge column, ultrafiltration and LC-MS | Yung-Hsiang Tsai; Deng-Fwu Hwang ; Cheng, C. A.; Hwang, C. C.; Jou-Fang Deng | Journal of Chromatography B | 52 | |
44 | 2006 | Chitosan-catalyzed aggregation during the biomimetic synthesis of silica nanoparticles | Jenq-Sheng Chang; Zwe-Ling Kong ; Deng-Fwu Hwang ; Ke Liang B. Chang | Chemistry of Materials | 43 | |
45 | 2006 | Histamine contents of fermented fish products in Taiwan and isolation of histamine-forming bacteria | Yung-Hsiang Tsai; Chueh-Yueh Lin; Liang-Tan Chien; Tsong-Ming Lee; Cheng-I Wei; Deng-Fwu Hwang | Food Chemistry | 84 | |
46 | 2005 | Identification of four Thunnus tuna species using mitochondrial cytochrome b gene sequence and PCR-RFLP analysis | WEN-FENG LIN; CHYUAN-YUAN SHIAU; Deng-Fwu Hwang | Journal of Food and Drug Analysis | 0 | |
47 | 2005 | Short report: Persistent bradycardia caused by ciguatoxin poisoning after barracuda fish eggs ingestion in southern Taiwan | YAO-MIN HUNG; SHIH-YUAN HUNG; KANG-JU CHOU; NENG-CHYAN HUANG; CHUNG-NI TUNG; Deng-Fwu Hwang ; HSIAO-MIN CHUNG | American Society of Tropical Medicine and Hygiene | 15 | |
48 | 2005 | Tetrodotoxication with Nassauris glans: A possibility of tetrodotoxin spreading in marine products near Pratas Island | HSIN L. YIN; HUNG S. LIN; CHIH C. HUANG; Deng-Fwu Hwang ; JIA S. LIU; WEI H. CHEN | American Journal of Tropical Medicine and Hygiene | 19 | |
49 | 2005 | Occurrence of histamine and histamine-forming bacteria in salted mackerel in Taiwan | Yung-Hsiang Tsai; Chueh-Yueh Lin; Shiou-Chung Chang; Hwi-Chang Chen; Hsien-Feng Kung; Cheng-I Wei; Deng-Fwu Hwang | Food Microbiology | 68 | |
50 | 2005 | Determination of histamine in canned mackerel implicated in a food borne poisoning | Yung-Hsiang Tsai; Hsien-Feng Kung; Tsong-Ming Lee; Hwi-Chang Chen; Shin-Shou Chou; Cheng-I Wei; Deng-Fwu Hwang | Food Control | 84 | |
51 | 2005 | Identification of tetrodotoxin in a marine gastropod (Nassarius glans) responsible for human morbidity and mortality in Taiwan | Pai-An Hwang ; YUNG-HSIANG TSAI; JOU-FANG DENG; CHAO-AN CHENG; Ping-Ho Ho ; Deng-Fwu Hwang | Journal of Food Protection | 43 | |
52 | 2005 | Histamine production by Enterobacter aerogenes in sailfish and milkfish at various storage temperatures | YUNG-HSIANG TSAI; SHIOU-CHUNG CHANG; HSIEN-FENG KUNG; CHENG-I WEI; Deng-Fwu Hwang | Journal of Food Protection | 31 | |
53 | 2005 | Effects of rice bran on sensory and physico-chemical properties of emulsified pork meatballs | Huang, S. C.; Shiau, C. Y.; Liu, T. E.; Chu, C. L.; Deng-Fwu Hwang | Meat Science | 97 | |
54 | 2005 | High performance liquid chromatography to determine animal drug Clenbuterol in pork, beef and hog liver | Lin-Ying Chang; Shin-Shou Chou; Deng-Fwu Hwang | Journal of Food and Drug Analysis | 0 | |
55 | 2005 | Rapid PCR-RFLP method for the identification of 5 billfish species | Hung-Sheng Hsieh; Tuu-Jyi Chai; Deng-Fwu Hwang | Journal of Food Science | 0 | |
56 | 2005 | Occurrence of histamine and histamine-forming bacteria in kimchi products in Taiwan | Yung-Hsiang Tsai; Hsien-Feng Kung; Qing-Lin Lin; Jieh-Horng Hwang; Shou-Hsun Cheng; Cheng-I Wei; Deng-Fwu Hwang | Food Chemistry | 29 | |
57 | 2005 | HPLC determination of pheophorbide a and pyropheophorbide a in dried laver product implicated in food poisoning | Deng-Fwu Hwang ; Yu-Shia TSAI; Shin-Shoug CHOU; Shiu-Mei LIU; Jiunn-Tzong WU; Shin-Jung LIN; Wei-Chun TU | Journal of the Food Hygienic Society of Japan | 12 | |
58 | 2005 | Hygienic quality and incidence of histamine-forming Lactobacillus species in natural and processed cheese in Taiwan | HSIEN-FENG KUNG; YUNG-HSIANG TSAI; CHIU-CHU HWANG; YIING-HORNG LEE; JIEH-HORNG HWANG; CHENG-I WEI; Deng-Fwu Hwang | Journal of Food and Drug Analysis | 0 | |
59 | 2004 | Neurotoxin tetrodotoxin as attractant for toxic snails | Pai-An Hwang ; Tamao Noguchi; Deng-Fwu Hwang | Fisheries Science | 26 | |
60 | 2004 | Investigation of hygenic quality and freshness of marketed fresh seafood in northern Taiwan | Deng-Fwu Hwang ; Yu-Ru HUANG; Kuw-Ping LIN; Tai-Yuan Chen ; Shin-Jung LIN; Lu Hung CHEN; Hung-Sheng HSIEH | Journal of the Food Hygienic Society of Japan | 7 | |
61 | 2004 | Tetrodotoxins of the starfish Astropecten vappa collected from western Taiwan | YUNG-HSIANG TSAI; SHYH-MIN CHAO; GUO-TAI LIN; TAMAO NOGUCHI; Deng-Fwu Hwang | Fisheries Science | 8 | |
62 | 2004 | Applying DNA techniques to the identification of the species of dressed toasted eel products | Deng-Fwu Hwang ; Hsiao-Chin Jen; Yu-Wen Hsieh; Chyuan Yuan Shiau | Journal of Agricultural and Food Chemistry | 21 | |
63 | 2004 | Determination of methyl- and inorganic mercury in fish using focused microwave digestion followed by Cu++ addition, sodium tetraethylborate derivatization, n-Heptane extraction, and gas chromatography-mass spectrometry | SYR-SONG CHEN; SHIN-SHOU CHOU; Deng-Fwu Hwang | Journal of Food and Drug Analysis | 0 | |
64 | 2004 | Molecular phylogenetic relationships of puffer fish inferred from partial sequences of cytochrome b gene and restriction fragment length polymorphism analysis | Yu-Wen Hsieh; Deng-Fwu Hwang | Journal of Agricultural and Food Chemistry | 21 | |
65 | 2004 | Biogenic Amines and histamine of marlin fillet and spotted mackerel fillet sampled from cafeteria and anchovy from fish market in Keelung | Chuan-Yi Yeh; Shin-Jung Lin; Deng-Fwu Hwang | Journal of Food and Drug Analysis | 0 | |
66 | 2004 | Preliminary study on puffer fish proteome - Species identification of puffer fish by two-dimensional electrophoresis | Tai-Yuan Chen ; Chyuan-Yuan Shiau; Cheng-I Wei; Deng-Fwu Hwang | Journal of Agricultural and Food Chemistry | 24 | |
67 | 2004 | Changes in nitrate and nitrite content of four vegetables during storage at refrigerated and ambient temperatures | Chung, J. C.; Chou, S. S.; Deng-Fwu Hwang | Food Additives and Contaminants Part a-Chemistry Analysis Control Exposure & Risk Assessment | 66 | |
68 | 2004 | Histamine-related hygienic qualities and bacteria found in popular commercial scombroid fish fillets in Taiwan | YUNG-HSIANG TSAI; HSIEN-FENG KUNG; TSONG-MING LEE; GUO-TAI LIN; Deng-Fwu Hwang | Journal of Food Protection | 57 | |
69 | 2004 | Determination of methylmercury in fish using focused microwave digestion following by Cu2+ addition, sodium tetrapropylborate derivatization, n-heptane extraction, and gas chromatography-mass spectrometry | Syr-Song Chen; Shin-Shou Chou; Deng-Fwu Hwang | Journal of Chromatography A | 27 | |
70 | 2003 | High performance liquid chromatographic determination of cyromazine and its derivative melamine in poultry meats and eggs | Shin-Shou Chou; Deng-Fwu Hwang ; Hui-Fang Lee | Journal of Food and Drug Analysis | 0 | |
71 | 2003 | Research on marine toxins in Taiwan | Deng-Fwu Hwang | Journal of Toxicology-Toxin Reviews | 5 | |
72 | 2003 | Bile acid composition in snake bile juice and toxicity of snake bile acids to rats | Yen-Hung Yeh; Dar-Yi Wang; Ming-Yi Liau; Ming-Ling Wu; Jou-Fang Deng; Tamao Noguchi; Deng-Fwu Hwang | Comparative Biochemistry and Physiology Part C: Toxicology & Pharmacology | 17 | |
73 | 2003 | Identification of puffer fish species by native isoelectric focusing technique | Tai-Yuan Chen ; Chyuan-Yuan Shiau; Tamao Noguchi; Cheng-i Wei; Deng-Fwu Hwang | Food Chemistry | 16 | |
74 | 2003 | A high performance liquid chromatography method for determining nitrate and nitrite levels in vegetables | Chou, S. S.; Chung, J. C.; Deng-Fwu Hwang | Journal of Food and Drug Analysis | 0 | |
75 | 2003 | Occurrence of tetrodotoxin in the causative gastropod polinices didyma and another gastropod Natica lineata collected from western Taiwan (vol 11, pg 159, 2003) | Shiu, Y. C.; Lu, Y. H.; Tsai, Y. H.; Chen, S. K.; Deng-Fwu Hwang | Journal of Food and Drug Analysis | 0 | |
76 | 2003 | 18F-FDG small joint imaging with microPET | Liu, R. S.; Deng-Fwu Hwang ; Chen, J. H.; Yang, B. H.; Chou, K. L.; Wang, C. H.; Chen, J. C.; Yeh, S. H. | Journal of Nuclear Medicine | ||
77 | 2003 | Paralytic toxins in three new gastropod (Olividae) species implicated in food poisoning in southern Taiwan | Pai-An Hwang ; Yung-Hsiang Tsai; Ya-Hui Lu; Deng-Fwu Hwang | Toxicon | 36 | |
78 | 2003 | Effects of exogenous polyamines on growth, toxicity, and toxin profile of dinoflagellate Alexandrium minutum | Deng-Fwu Hwang ; Ya-Hui LU; Tamao NOGUCHI | Journal of the Food Hygienic Society of Japan | 9 | |
79 | 2003 | Identification of tetrodotoxin and fish species in an adulterated dried mullet roe implicated in food poisoning | Hsieh, Y. W.; Pai-An Hwang ; Pan, H. H.; Chen, J. B.; Deng-Fwu Hwang | Journal of Food Science | 23 | |
80 | 2003 | Tetrodotoxin-associated snail poisoning in Zhoushan: A 25-year retrospective analysis | LI MING SHUI; KUN CHEN; JIAN YUE WANG; HONG ZHOU MEI; AI ZENG WANG; YA-HUI LU; Deng-Fwu Hwang | Journal of Food Protection | 29 | |
81 | 2002 | Effects of toxic dinoflagellates and toxin biotransformation in bivalves | Ya-Hui Lu; Deng-Fwu Hwang | Journal of Natural Toxins | ||
82 | 2002 | Identification of species and measurement of tetrodotoxin in dried dressed fillets of the puffer fish, Lagocephalus lunaris | Tai-Yuan Chen ; Hsieh, Y. W.; Tsai, Y. H.; Shiau, C. Y.; Deng-Fwu Hwang | Journal of Food Protection | 16 | |
83 | 2002 | Effect of chenodeoxycholic acid on the toxicity of 5 alpha-cyprinol sulfate in rats | Yeh, Y. H.; Wang, D. Y.; Chen, S. K.; Deng, J. F.; Deng-Fwu Hwang | Toxicology | 6 | |
84 | 2002 | Tetrodotoxin in gastropods (Snails) implicated in food poisoning in northern Taiwan | Shiu, Y. C.; Pai-An Hwang ; Lu, Y. H.; Deng-Fwu Hwang | Journal of Food Protection | 30 | |
85 | 2002 | Identification of tetrodotoxin in marine gastropods implicated in food poisoning | Li-Ming Sui; Kun Chen; Pai-An Hwang ; Deng-Fwu Hwang | Journal of Natural Toxins | ||
86 | 2002 | Paralytic toxins in Taiwanese crab Xanthias lividus | Tsai, Y. H.; Ho, P. H.; Jeng, S. S.; Deng-Fwu Hwang | Fisheries Science | ||
87 | 2002 | Determination of synthetic colors in soft drinks and confectioneries by micellar electrokinetic capillary chromatography | Chou, S. S.; Lin, Y. H.; Cheng, C. C.; Deng-Fwu Hwang | Journal of Food Science | 27 | |
88 | 2002 | Toxicities of two freshwater puffers in Taiwan | Lin, S. J.; Liao, C. F.; Arakawa, O.; Noguchi, T.; Deng-Fwu Hwang | Journal of Natural Toxins | ||
89 | 2002 | Identification of toxin and fish species in cooked fish liver implicated in food poisoning | Hsieh, Y. W.; Shiu, Y. C.; Cheng, C. A.; Chen, S. K.; Deng-Fwu Hwang | Journal of Food Science | 25 | |
90 | 2002 | Electrophoretic identification of muscle proteins in 7 puffer species | Tai-Yuan Chen ; Deng-Fwu Hwang | Journal of Food Science | 29 | |
91 | 2002 | Polyamine profile in the paralytic shellfish poison-producing alga Alexandrium minutum | Ya Hui Lu; Deng-Fwu Hwang | Journal of Plankton Research | 21 | |
92 | 2002 | Survey on toxicity and label of dried dressed fish fillet in 1998 | Lin, S. J.; Liao, C. J.; Chen, S. K.; Deng-Fwu Hwang | Journal of Food and Drug Analysis | 0 | |
93 | 2002 | Identification of tetrodotoxin and fish species in a dried dressed fish fillet implicated in food poisoning | Deng-Fwu Hwang ; Hsieh, Y. W.; Shiu, Y. C.; Chen, S. K.; Cheng, C. A. | Journal of Food Protection | 29 | |
94 | 2002 | Short-term toxicity of grass carp bile powder, 5 alpha-cyprinol and 5 alpha-cyprinol sulfate in rats | Yeh, Y. H.; Wang, D. Y.; Deng, J. F.; Chen, S. K.; Deng-Fwu Hwang | Comparative Biochemistry and Physiology Part C: Toxicology & Pharmacology | 12 | |
95 | 2002 | Effect of temperature on dietary vitamin C requirement and lipid in common carp | Deng-Fwu Hwang ; Lin, T. K. | Comparative Biochemistry and Physiology B-Biochemistry & Molecular Biology | 39 | |
96 | 2002 | High-performance liquid chromatographic determination for aristolochic acid in medicinal plants and slimming products | Lee, T. Y.; Wu, M. L.; Deng, J. F.; Deng-Fwu Hwang | Journal of Chromatography B-Analytical Technologies in the Biomedical and Life Sciences | 49 | |
97 | 2001 | Simultaneous gas chromatography analysis of preservatives in Chinese traditional meat products collected from Ilan County | Lo, L. Y.; Wu, C. C.; Jang, S. J.; Chiou, S. T.; Deng-Fwu Hwang | Journal of Food and Drug Analysis | 0 | |
98 | 2001 | Effect of processing on sequence of cytochrome B gene and its restriction site in the meat of puffer Takifugu rubripes | Cheng, C. A.; Hsieh, Y. W.; Noguchi, T.; Arakawa, O.; Deng-Fwu Hwang | Journal of Food and Drug Analysis | 0 | |
99 | 2001 | Identification of hydrogen peroxide as a causative agent in noodles implicated in food poisoning | Sui, S. C.; Chou, S. S.; Chang, P. C.; Deng-Fwu Hwang | Journal of Food and Drug Analysis | 0 | |
100 | 2001 | Effect of taurine on toxicity of cadmium in rats | Deng-Fwu Hwang ; Wang, L. C. | Toxicology | 92 | |
101 | 2001 | Myoglobinuric acute renal failure following cardioversion in a boxfish poisoning patient | Chen, J. B.; Pan, H. H.; Deng-Fwu Hwang | Nephrology Dialysis Transplantation | 2 | |
102 | 2001 | Accumulative toxicity of grass carp bile powder, 5 alpha-cyprinol and 5 alpha-cyprinol sulfate in rats | Yeh, Y. H.; Wang, D. Y.; Deng, J. F.; Chen, S. K.; Deng-Fwu Hwang | Toxicology | ||
103 | 2001 | Identification of toxin and puffer species, in the cooked fish liver implicated in food poisoning | Hsieh, Y. W.; Shiu, Y. C.; Cheng, C. A.; Deng-Fwu Hwang | Toxicology | ||
104 | 2001 | Possible source of tetrodotoxin in the starfish Astropecten scoparius | Lin, S. J.; Deng-Fwu Hwang | Toxicon | 49 | |
105 | 2001 | Identification of cyprinol and cyprinol sulfate from grass carp bile and their toxic effects in rats | Deng-Fwu Hwang ; Yeh, Y. H.; Lai, Y. S.; Deng, J. F. | Toxicon | 15 | |
106 | 2001 | High-performance liquid chromatographic determination for bile components in fish, chicken and duck | Yeh, Y. H.; Deng-Fwu Hwang | Journal of Chromatography B | 39 | |
107 | 2001 | Capillary zone electrophoresis and micellar electrokinetic capillary chromatography for determining water-soluble vitamins in commercial capsules and tablets | Su, S. C.; Chou, S. S.; Deng-Fwu Hwang ; Chang, P. C.; Liu, C. H. | Journal of Food Science | 18 | |
108 | 2001 | Effects of thermal stress and vitamin C on lipid peroxidation and fatty acid composition in the liver of thornfish Terapon jarbua | Chien, L. T.; Deng-Fwu Hwang | Comparative Biochemistry and Physiology B-Biochemistry & Molecular Biology | 48 | |
109 | 2000 | Determination of biogenic amines in fish implicated in food poisoning by micellar electrokinetic capillary chromatography | Su, S. C.; Chou, S. S.; Chang, P. C.; Deng-Fwu Hwang | Journal of Chromatography B-Analytical Technologies in the Biomedical and Life Sciences | 28 | |
110 | 2000 | Seasonal variations of free amino acids and nucleotide-related compounds in the muscle of cultured Taiwanese puffer Takifugu rubripes | Tai-Yuan Chen ; Shiau, C. Y.; Jeng, S. S.; Deng-Fwu Hwang | Fisheries Science | 32 | |
111 | 2000 | Influence of environmental and nutritional factors on growth, toxicity, and toxin profile of dinoflagellate Alexandrium minutum | Deng-Fwu Hwang ; Lu, Y. H. | Toxicon | 137 | |
112 | 2000 | Isolation of bacteria from toxic dinoflagellate Alexandrium minutum and their effects on algae toxicity | Lu, Y. H.; Chai, T. J.; Deng-Fwu Hwang | Journal of Natural Toxins | ||
113 | 2000 | Effect of taurine on toxicity of oxidized fish oil in rats | Deng-Fwu Hwang ; Hour, J. L.; Cheng, H. M. | Food and Chemical Toxicology | 31 | |
114 | 2000 | Toxicity of Taiwanese gobies | Lin, S. J.; Deng-Fwu Hwang ; Shao, K. T.; Jeng, S. S. | Fisheries Science | 18 | |
115 | 2000 | Survey of paralytic toxins in shellfish in southern Taiwan between 1995 and 1997 | Liao, H. J.; Deng-Fwu Hwang | Journal of Natural Toxins |