Project title
Improvement of HPLC Determination for Biogenic Amines and Its Application on Hygienic Survey of Fish Slices (Sashimi) Sold in Markets-1
Code/計畫編號
DOH86-FS004
Translated Name/計畫中文名
生物胺檢測方法之改良及其應用於市售生魚片之安全調查-1
Project Coordinator/計畫主持人
Funding Organization/主管機關
Department/Unit
Year
1997
Start date/計畫起
01-07-1996
Expected Completion/計畫迄
01-06-1997
Bugetid/研究經費
600千元
ResearchField/研究領域
食品科技(農)