第 1 到 4 筆結果,共 4 筆。
公開日期 | 標題 | 作者 | 來源出版物 | WOS | 全文 | |
---|---|---|---|---|---|---|
1 | 2021 | Fish oil enriched 6)-3 fatty acids ameliorates protein synthesis/degradation imbalance, inflammation, and wasting in muscles of diet-induced obese rats | Liu, Shing-Hwa; Chen, Yu-Ching; Tzeng, Huei-Ping; Chiang, Meng-Tsan | J FUNCT FOODS | 0 | |
2 | 2019 | The Anti-Obesity Effect of Polysaccharide-Rich Red Algae (Gelidium amansii) Hot-Water Extracts in High-Fat Diet-Induced Obese Hamsters | Yang, Tsung-Han; Chiu, Chen-Yuan; Lu, Ting-Jang; Liu, Shing-Hwa; Chiang, Meng-Tsan | MAR DRUGS | 19 | |
3 | 2019 | Resistant Maltodextrin Ameliorates Altered Hepatic Lipid Homeostasis via Activation of AMP-Activated Protein Kinase in a High-Fat Diet-Fed Rat Model | Liu, Shing-Hwa; Chiu, Chen-Yuan; Huang, Lin-Hui; Chiang, Meng-Tsan | NUTRIENTS | 11 | |
4 | 2018 | Fish Oil Supplementation Alleviates the Altered Lipid Homeostasis in Blood, Liver, and Adipose Tissues in High-Fat Diet-Fed Rats | Chiu, Chen-Yuan; Wang, Lou-Pin; Liu, Shing-Hwa; Chiang, Meng-Tsan | J AGR FOOD CHEM | 24 |