研究成果

第 1 到 25 筆結果，共 25 筆。

公開日期標題作者來源出版物WOS全文
12022Evaluation of Hypoglycemic and Antioxidant Activities of Soybean Meal Products Fermented by Lactobacillus plantarum FPS 2520 and Bacillus subtilis N1 in Rats Fed with High-Fat DietHuang, Chung-Hsiung ; Chen, Chun-Lung ; Shieh, Chen-Che; Chang, Shun-Hsien ; Tsai, Guo-Jane METABOLITES0
22021Applications of Nisin and EDTA in Food Packaging for Improving Fabricated Chitosan-Polylactate Plastic Film Performance and Fish Fillet PreservationChang, Shun-Hsien ; Chen, Ying-Ju; Tseng, Hsiang-Jung; Hsiao, Hsin-I ; Chai, Huey-Jine; Shang, Kuo-Chung ; Pan, Chorng-Liang ; Tsai, Guo-Jane MEMBRANES10
32021Exploration of Hypoglycemic Activity of Saccharomyces pastorianus Extract and Evaluation of the Molecular MechanismsWu, Chien-Hui; Huang, Chung-Hsiung ; Chung, Ming-Chuan; Chang, Shun-Hsien ; Tsai, Guo-Jane MOLECULES1
42021Antibacterial Activity of Chitosan-Polylactate Fabricated Plastic Film and Its Application on the Preservation of Fish FilletChang, Shun-Hsien ; Chen, Ying-Ju; Tseng, Hsiang-Jung; Hsiao, Hsin-, I ; Chai, Huey-Jine; Shang, Kuo-Chung ; Pan, Chorng-Liang ; Tsai, Guo-Jane POLYMERS12
52020Chitosan Inhibits Helicobacter pylori Growth and Urease Production and Prevents Its Infection of Human Gastric Carcinoma CellsShun-Hsien Chang ; Pei-Ling Hsieh; Guo-Jane Tsai Marine Drugs 3
62020Evaluation of Antiobesity Activity of Soybean Meal Products Fermented by Lactobacillus plantarum FPS 2520 and Bacillus subtilis N1 in Rats Fed with High-Fat DietHuang, Chung-Hsiung ; Chen, Chun-Lung ; Chang, Shun-Hsien ; Tsai, Guo-Jane J MED FOOD12
72020Ganoderma lucidum culture supplement ameliorates dyslipidemia and reduces visceral fat accumulation in type 2 diabetic ratsChung-Hsiung Huang ; Wei-Kang Lin; Shun-Hsien Chang ; Guo-Jane Tsai Mycology 0
82020Evaluation of the hypoglycaemic and antioxidant effects of submerged Ganoderma lucidum cultures in type 2 diabetic ratsChung-Hsiung Huang ; Wei-Kang Lin; Shun-Hsien Chang ; Guo-Jane Tsai Mycology 0
92020Effects of Chitosan on Clostridium perfringens and Application in the Preservation of Pork SausageShun-Hsien Chang ; Chen, C. H.; Guo-Jane Tsai Marine Drugs 15
102019Oral administration with chitosan hydrolytic products modulates mitogen-induced and antigen-specific immune responses in BALB/c miceShun-Hsien Chang ; Guan-James Wu; Chien-Hui Wu; Chung-Hsiung Huang ; Guo-Jane Tsai International Journal of Biological Macromolecules 8
112019Effect of chitosan molecular weight on anti-inflammatory activity in the RAW 264.7 macrophage modelShun-Hsien Chang ; Yi-Yung Lin; Guan-James Wu; Chung-Hsiung Huang ; Guo-Jane Tsai International Journal of Biological Macromolecules 62
122019Multi-residue analysis using liquid chromatography tandem mass spectrometry for detection of 20 coccidiostats in poultry, livestock, and aquatic tissuesShun-Hsien Chang ; Yu-Hsun Lai; Chih-Neng Huang; Guan-Jhih Peng; Chia-Ding Liao; Ya-Min Kao; Su-HsiangTseng; Der-Yuan WangJournal of Food and Drug Analysis15
132018Effects of chitosan molecular weight on its antioxidant and antimutagenic propertiesShun-Hsien Chang ; Chien-Hui Wu; Guo-Jane Tsai Carbohydrate Polymers 61
142016pH值對幾丁聚醣分子量及其抗菌活性之影響蔡國珍 ; 張順憲 
152016以小鼠巨噬細胞RAW264.7細胞模式探討分子量對幾丁聚醣抗發炎活性之影響林亦雍; 張順憲 ; 吳冠政; 蔡國珍 
162015pH Effects on solubility, zeta potential, and correlation between antibacterial activity and molecular weight of chitosanShun-Hsien Chang ; Hong-Ting Lin ; Guan-James Wu; Guo-Jane Tsai Carbohydrate Polymers 204
172015Purification and Characterization of Nattokinase from Cultural Filtrate of Red Alga Porphyra Dentata Fermented by Bacillus Subtilis N1Hong-Ting Lin ; Guan-James Wu; Meng-Chien Hsieh; Shun-Hsien Chang ; Guo-Jane Tsai Journal of Marine Science and Technology-Taiwan 12
182013靈芝複合菌株組合 ACD 及ABDH胞外多醣之免疫調節活性張勛銘; 張順憲 ; 許智豪; 鍾昀峰; 蔡國珍 
192013In Vitro and In Vivo Anticancer Effects of Sterol Fraction from Red Algae Porphyra dentataKatarzyna Kazłowska; Hong-Ting Lin ; Shun-Hsien Chang ; Guo-Jane Tsai Evidence-Based Complementary and Alternative Medicine 35
202012不同分子量幾丁聚醣抗致突變能力探討張順憲 ; 蔡國珍 
212012幾丁聚醣分子量對其抗菌活性之影響張順憲 ; 蔡國珍 
222010不同分子量幾丁聚醣之抗菌活性及其於甘蔗汁保存上之應用張順憲 ; 蔡國珍 
232008不同分子量幾丁聚醣之抗菌活性侯雅雯; 陳曉瑩; 洪依勤; 張順憲 ; 蔡國珍 
242008分解聚乳酸能力細菌之篩選及培養陳曉瑩; 洪依勤; 張順憲 ; 蔡國珍 
252008低分子量幾丁聚醣抗氧化活性張順憲 ; 蔡國珍