http://scholars.ntou.edu.tw/handle/123456789/23210
DC Field | Value | Language |
---|---|---|
dc.contributor.author | Jiann-Chu Chen | en_US |
dc.contributor.author | Chi-Yuan Lin | en_US |
dc.date.accessioned | 2022-11-23T03:38:32Z | - |
dc.date.available | 2022-11-23T03:38:32Z | - |
dc.date.issued | 1995-11 | - |
dc.identifier.issn | 0044-8486 | - |
dc.identifier.uri | http://scholars.ntou.edu.tw/handle/123456789/23210 | - |
dc.description.abstract | Oxygen consumption (O-2 mg g(-1) h(-1)) of Penaeus chinensis juveniles (0.76 +/- 0.05 g) increased with increased concentration of ambient ammonia-N in the range of 0-10 mg 1(-1), but decreased with increased salinity level in the range of 10-30 p.s.u. (practical salinity units) and pH level in the range of 7.0-8.5. Urea-N excretion and nitrite-N excretion of shrimp increased with increased salinity, pH and ambient ammonia-N levels. Whereas, ammonia-N excretion of shrimp decreased with increased salinity, pH and ambient ammonia-N levels. Ammonia-N uptake occurred when shrimp were exposed to ambient ammonia-N at 5 mg 1(-1) or greater at every salinity and pH level tested. Shrimp at an increased salinity level, and at an increased concentration of ambient ammonia-N enhanced their urea-N excretion, an effect that was more pronounced at high pH than at low pH. | en_US |
dc.language.iso | en_US | en_US |
dc.publisher | ELSEVIER | en_US |
dc.relation.ispartof | AQUACULTURE | en_US |
dc.subject | FRESH-WATER | en_US |
dc.subject | YOUNG JUVENILES | en_US |
dc.subject | JAPONICUS BATE | en_US |
dc.subject | NITRITE | en_US |
dc.subject | TEMPERATURE | en_US |
dc.subject | NITROGEN | en_US |
dc.subject | HEMOLYMPH | en_US |
dc.subject | SEAWATER | en_US |
dc.subject | INDICUS | en_US |
dc.subject | SHRIMP | en_US |
dc.title | Responses of oxygen consumption, ammonia-N excretion and urea-N excretion of Penaeus chinensis exposed to ambient ammonia at different salinity and pH levels | en_US |
dc.type | journal article | en_US |
dc.identifier.doi | 10.1016/0044-8486(95)01060-2 | - |
dc.identifier.isi | WOS:A1995TN24100005 | - |
dc.relation.journalvolume | 136 | en_US |
dc.relation.journalissue | 3-4 | en_US |
dc.relation.pages | 243-255 | en_US |
item.cerifentitytype | Publications | - |
item.openairetype | journal article | - |
item.openairecristype | http://purl.org/coar/resource_type/c_6501 | - |
item.fulltext | no fulltext | - |
item.grantfulltext | none | - |
item.languageiso639-1 | en_US | - |
crisitem.author.dept | Department of Aquaculture | - |
crisitem.author.dept | College of Life Sciences | - |
crisitem.author.dept | National Taiwan Ocean University,NTOU | - |
crisitem.author.parentorg | College of Life Sciences | - |
crisitem.author.parentorg | National Taiwan Ocean University,NTOU | - |
Appears in Collections: | 水產養殖學系 |
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