http://scholars.ntou.edu.tw/handle/123456789/23650
DC 欄位 | 值 | 語言 |
---|---|---|
dc.contributor.author | Song, Hanqun | en_US |
dc.contributor.author | Ding, Qing Shan | en_US |
dc.contributor.author | Xu, Jing Bill | en_US |
dc.contributor.author | Kim, Jonghyeong | en_US |
dc.contributor.author | Chang, Richard C. Y. | en_US |
dc.date.accessioned | 2023-02-15T01:17:45Z | - |
dc.date.available | 2023-02-15T01:17:45Z | - |
dc.date.issued | 2022-12-02 | - |
dc.identifier.issn | 0959-6119 | - |
dc.identifier.uri | http://scholars.ntou.edu.tw/handle/123456789/23650 | - |
dc.description.abstract | PurposeRestaurants' outdoor signage plays an irreplaceable role in attracting potential diners, as it conveys important functional and symbolic meanings of the businesses. The purpose of this study is to investigate the effect of typographic design elements of outdoor signage on consumers' perceptions of authenticity. This study also tests the linkage between authenticity and willingness to dine, as well as the moderating effect of frequency of dining in ethnic restaurants on the relationship. Design/methodology/approachUsing a 2 (simplified vs traditional Chinese characters) x 2 (calligraphy vs computer font) x 2 (vertical vs horizontal text flow) between-subject design, the authors did two experiments with 786 Chinese diners. Restaurant authenticity and willingness to dine are dependent variables, and openness to ethnic cuisine is the control variable. FindingsDisplay characters and text flow significantly affect restaurant authenticity. Furthermore, the results of this study demonstrate that display characters interact with typeface to influence restaurant authenticity. Consumers' perceived authenticity significantly increases their willingness to dine. The frequency of dining in ethnic restaurants moderates the relationship between restaurant authenticity and willingness to dine. Practical implicationsEthnic restaurateurs should pay attention to the outdoor signage design, as it affects potential consumers' authenticity perceptions. Specifically, in Mainland China, traditional Chinese characters and vertical text direction increase potential consumers' authenticity perceptions. Originality/valueThis study extends the semiotic theory and applies the cue-judgment-behavior model in the hospitality literature. This study also provides new understanding of authenticity by identifying the influence of typographic design on authenticity, which confirms the semiotic theory that certain semiotic cues affect consumers' judgments. | en_US |
dc.language.iso | English | en_US |
dc.publisher | EMERALD GROUP PUBLISHING LTD | en_US |
dc.relation.ispartof | INTERNATIONAL JOURNAL OF CONTEMPORARY HOSPITALITY MANAGEMENT | en_US |
dc.subject | Authenticity | en_US |
dc.subject | Semiotics | en_US |
dc.subject | Signage | en_US |
dc.subject | Typographic design | en_US |
dc.subject | Frequency of dining in ethnic restaurants | en_US |
dc.title | Typographic design of outdoor signage, restaurant authenticity, and consumers' willingness to dine: extending semiotic theory | en_US |
dc.type | journal article | en_US |
dc.identifier.doi | 10.1108/IJCHM-05-2022-0572 | - |
dc.identifier.isi | WOS:000892557800001 | - |
dc.identifier.eissn | 1757-1049 | - |
item.cerifentitytype | Publications | - |
item.openairetype | journal article | - |
item.openairecristype | http://purl.org/coar/resource_type/c_6501 | - |
item.fulltext | no fulltext | - |
item.grantfulltext | none | - |
item.languageiso639-1 | English | - |
crisitem.author.dept | Bachelor Degree Program in Ocean Tourism Management | - |
crisitem.author.dept | National Taiwan Ocean University,NTOU | - |
crisitem.author.dept | College of Maritime Science and Management | - |
crisitem.author.orcid | 0000-0002-1374-7264 | - |
crisitem.author.parentorg | College of Maritime Science and Management | - |
crisitem.author.parentorg | National Taiwan Ocean University,NTOU | - |
顯示於: | 海洋觀光管理學士學位學程(系) |
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