http://scholars.ntou.edu.tw/handle/123456789/9339| DC Field | Value | Language |
|---|---|---|
| dc.contributor.author | Hsieh, D. P. H. | en_US |
| dc.contributor.author | Huang, H. Y. | en_US |
| dc.contributor.author | Min-Pei Ling | en_US |
| dc.contributor.author | Chen, Y. S. | en_US |
| dc.contributor.author | Huang, L. L. | en_US |
| dc.contributor.author | Wu, C. H. | en_US |
| dc.contributor.author | Ni, S. P. | en_US |
| dc.contributor.author | Hung, H. C. | en_US |
| dc.contributor.author | Chiang, C. F. | en_US |
| dc.date.accessioned | 2020-11-21T01:17:12Z | - |
| dc.date.available | 2020-11-21T01:17:12Z | - |
| dc.date.issued | 2012-12 | - |
| dc.identifier.issn | 1021-9498 | - |
| dc.identifier.uri | http://scholars.ntou.edu.tw/handle/123456789/9339 | - |
| dc.relation.ispartof | Journal of Food and Drug Analysis | en_US |
| dc.title | Total Dietary Studies and Food Safety Assessment in Taiwan-Food Preservatives as an Illustration | en_US |
| dc.type | journal article | en_US |
| dc.identifier.doi | 10.6227/jfda.2012200403 | - |
| dc.identifier.doi | <Go to ISI>://WOS:000313534900003 | - |
| dc.identifier.url | <Go to ISI>://WOS:000313534900003 | |
| dc.relation.journalvolume | 20 | en_US |
| dc.relation.journalissue | 4 | en_US |
| item.cerifentitytype | Publications | - |
| item.openairetype | journal article | - |
| item.openairecristype | http://purl.org/coar/resource_type/c_6501 | - |
| item.fulltext | no fulltext | - |
| item.grantfulltext | none | - |
| crisitem.author.dept | College of Life Sciences | - |
| crisitem.author.dept | Department of Food Science | - |
| crisitem.author.dept | National Taiwan Ocean University,NTOU | - |
| crisitem.author.dept | Institute of Food Safety and Risk Management | - |
| crisitem.author.parentorg | National Taiwan Ocean University,NTOU | - |
| crisitem.author.parentorg | College of Life Sciences | - |
| crisitem.author.parentorg | College of Life Sciences | - |
| Appears in Collections: | 食品科學系 | |
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