公開日期 | 標題 | 作者 | 來源出版物 | WOS | 全文 |
2022 | Modulatory effects of Porphyra-derived polysaccharides, oligosaccharides and their mixture on antigen-specific immune responses in ovalbumin-sensitized mice | Wei, Yu-Jyun; Fang, Rui-En; Ou, Jing-Yi; Pan, Chorng-Liang ; Huang, Chung-Hsiung | JOURNAL OF FUNCTIONAL FOODS | 1 | |
2015 | Monitoring and preparation of neoagaro- and agaro-oligosaccharide products by high performance anion exchange chromatography systems | Bartosz Kazłowski; Chorng-Liang Pan ; Yuan-Tih Ko | Carbohydrate Polymers | 21 | |
2021 | Polysaccharide-rich red algae (Gelidium amansii) hot-water extracts ameliorate the altered plasma cholesterol and hepatic lipid homeostasis in high-fat diet-fed rats | Liu, Shing-Hwa; Hung, Hsin-, I; Yang, Tsung-Han; Pan, Chorng-Liang ; Chiang, Meng-Tsan | J FOOD DRUG ANAL | 1 | |
2004 | Preparation of algal-oligosaccharide mixtures by bacterial agarases and their antioxidative properties | Wu, S. C.; Chorng-Liang Pan | Fisheries Science | | |
2012 | Prevention of Japanese encephalitis virus infections by low-degree-polymerisation sulfated saccharides from Gracilaria sp. and Monostroma nitidum | Kazlowski, B.; Chiu, Y. H.; Kazlowska, K.; Chang-Jer Wu ; Chorng-Liang Pan | Food Chemistry | 15 | |
2020 | Production of Lactic Acid from Seaweed Hydrolysates via Lactic Acid Bacteria Fermentation | Lin, Hong-Ting Victor ; Huang, Mei-Ying; Kao, Te-Yu; Lu, Wen-Jung; Lin, Hsuan-Ju; Pan, Chorng-Liang | FERMENTATION-BASEL | 29 | |
2021 | Production of Phenyllactic Acid from Porphyra Residues by Lactic Acid Bacterial Fermentation | Huang, Chung-Hsiung ; Chen, Wei-Chen; Gao, Yu-Huei; Hsiao, Hsin-, I ; Pan, Chorng-Liang | PROCESSES | 5 | |
2021 | Production of Ulvan Oligosaccharides with Antioxidant and Angiotensin-Converting Enzyme-Inhibitory Activities by Microbial Enzymatic Hydrolysis | Hung, Yueh-Hao Ronny; Chen, Guan-Wen ; Pan, Chorng-Liang ; Lin, Hong-Ting Victor | FERMENTATION-BASEL | 11 | |
2019 | Repeated-batch lactic acid fermentation using a novel bacterial immobilization technique based on a microtube array membrane | Chien-Chung Chen; Chuan-Chi Lan; Chorng-Liang Pan ; Mei-Ying Huang; Chee-Ho Chew; Chin-Chieh Hung; Po-Hsuan Chen; Hong-Ting Victor Lin | Process Biochemistry | 13 | |
2008 | Separation and quantification of neoagaro- and agaro-oligosaccharide products generated from agarose digestion by β-agarase and HCl in liquid chromatography systems | Bartosz Kazłowski; Chorng-Liang Pan ; Yuan-Tih Ko | Carbohydrate Research | 47 | |
2011 | STUDY ON WINES PRODUCED FROM MONOSTROMA NITIDUM HYDROLYSATE SOLUTION | Wu, S. C.; Wang, F. J.; Chen, J. R.; Chorng-Liang Pan | Journal of Marine Science and Technology-Taiwan | | |
2019 | 乳酸菌於攪拌培養與通氣攪拌培養中生產苯乳酸與細菌素之探討 | 王庭玫; 鍾諭; 蔡國珍 ; 蔡慧君; 蕭心怡 ; 潘崇良 | | | |
1992 | 台灣海水水域寄生弧菌菌株之篩選與分離 | 潘崇良 ; 許玉伶; 蔡國珍 ; 張正明 | | | |
2019 | 幾丁聚醣之抗菌活性及聚乳酸-幾丁聚醣薄膜之製備 | 陳映如; 黃筱涵; 曾向榮; 潘崇良 ; 蔡慧君; 蕭心怡 ; 蔡國珍 | | | |
2019 | 熱處理之乳酸菌細菌素與苯乳酸對水產病原菌抗菌活性之探討 | 王庭玫; 高宇慧; 蔡國珍 ; 蔡慧君; 蕭心怡 ; 潘崇良 | | | |