公開日期 | 標題 | 作者 | 來源出版物 | WOS | 全文 |
2021 | Physicochemical and Microbial Quality of Prepackaged Shrimp Processed by a Scaled-Up Microwave-Assisted Induction Heating Technology | Hwang, Chiu-Chu; Lin, Chung-Saint; Lee, Yi-Chen; Wei, Cheng-, I; Tung, Hung-Nan; Ou, Tsung-Yin; Chen, Tai-Yuan ; Tsai, Yung-Hsiang | APPLIED SCIENCES-BASEL | 2 | |
2004 | Preliminary study on puffer fish proteome - Species identification of puffer fish by two-dimensional electrophoresis | Tai-Yuan Chen ; Chyuan-Yuan Shiau; Cheng-I Wei; Deng-Fwu Hwang | Journal of Agricultural and Food Chemistry | 24 | |
2016 | Protective effects of five allium derived organosulfur compounds against mutation and oxidation | Chiu, Chih-Kwang; Chen, Tai-Yuan ; Lin, Jou-Hsing; Wang, Chen-Ya; Wang, Bor-Sen | FOOD CHEM | 8 | |
2022 | Quantitative Proteome Analysis Reveals Melissa officinalis Extract Targets Mitochondrial Respiration in Colon Cancer Cells | Kuo, Tzu-Ting; Lin, Li-Chun; Chang, Hsin-Yi; Chiang, Pei-Jung; Wu, Hsin-Yi; Chen, Tai-Yuan ; Hsia, Shih-Min; Huang, Tsui-Chin | MOLECULES | 1 | |
2022 | Quantitative Proteome Analysis Reveals Melissa officinalis Extract Targets Mitochondrial Respiration in Colon Cancer Cells | Kuo, Tzu-Ting; Lin, Li-Chun; Chang, Hsin-Yi; Chiang, Pei-Jung; Wu, Hsin-Yi; Chen, Tai-Yuan ; Hsia, Shih-Min; Huang, Tsui-Chin | MOLECULES | 1 | |
2023 | Risk assessment of methylmercury and species identification in shark meats ingested by Taiwan children | Liu, Bi-Yu; Chen, I-Win; Chen, Po-Wei; Chen, Tai-Yuan ; Hwang, Deng-Fwu | FOOD CONTROL | 0 | |
2013 | Seasonal Variation on General Composition, Free Amino Acids and Fatty Acids in the Gonad of Taiwan's Sea Urchin Tripneustes gratilla | Yu-Chun Chen; Tai-Yuan Chen ; Tze-Kuei Chiou; Deng-Fwu Hwang | Journal of Marine Science and Technology-Taiwan | 13 | |
2000 | Seasonal variations of free amino acids and nucleotide-related compounds in the muscle of cultured Taiwanese puffer Takifugu rubripes | Tai-Yuan Chen ; Shiau, C. Y.; Jeng, S. S.; Deng-Fwu Hwang | Fisheries Science | 32 | |
2010 | Species Identification of a Causative Moray Eel Meat by SDS-PAGE | Yun-Chieh Huang; Tai-Yuan Chen ; Sen-Shyong Jeng; Hong-Ming Chen ; Deng-Fwu Hwang | Journal of Food and Drug Analysis | 0 | |
2019 | Study on biochemical divergences of the meat and egg of freshwater prawns (Macrobrachium rosenbergii) | Thi Mong Tho Nguyen; Chen, Tai-Yuan ; Shiau, Chyuan-Yuan; Cheng, Ying-Tzu; Chang, Yu-Wei | FOOD SCI NUTR | 5 | |