| 公開日期 | 標題 | 作者 | 來源出版物 | scopus | WOS | 全文 |
|---|---|---|---|---|---|---|
| 2016 | Degradation of Histamine in Salted Fish Product by Halotolerant Bacillus Polymyxa | Kung, H. F.; Lee, Y. C.; Tseng, Y. L.; Huang, Y. L.; Tai-Yuan Chen ; Tsai, Y. H. | Journal of Food Safety | 4 | ||
| 2016 | Hygienic quality, adulteration of pork and histamine production by Raoultella ornithinolytica in milkfish dumpling | Lee, Y. C.; Chen, Y. F.; Huang, Y. L.; Kung, H. F.; Tai-Yuan Chen ; Tsai, Y. H. | Journal of Food and Drug Analysis | 8 |
