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Browsing by Author kung, h. f.


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0-9 A B C D E F G H I J K L M N O P Q R S T U V W X Y Z
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Issue DateTitleAuthor(s)SourcescopusWOSFulltext/Archive link
2016Degradation of Histamine in Salted Fish Product by Halotolerant Bacillus PolymyxaKung, H. F.; Lee, Y. C.; Tseng, Y. L.; Huang, Y. L.; Tai-Yuan Chen ; Tsai, Y. H.Journal of Food Safety4
2016Hygienic quality, adulteration of pork and histamine production by Raoultella ornithinolytica in milkfish dumplingLee, Y. C.; Chen, Y. F.; Huang, Y. L.; Kung, H. F.; Tai-Yuan Chen ; Tsai, Y. H.Journal of Food and Drug Analysis8
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