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  1. National Taiwan Ocean University Research Hub
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Browsing by Subject cytochrome b gene


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0-9 A B C D E F G H I J K L M N O P Q R S T U V W X Y Z
Showing results 1 to 13 of 13
Issue DateTitleAuthor(s)SourcescopusWOSFulltext/Archive link
2007Application of PCR-RFLP analysis on species identification of canned tunaWen-Feng Lin; Deng-Fwu Hwang Food Control79
2008Application of species-specific PCR for the identification of dried bonito product (Katsuobushi)Wen-Feng Lin; Deng-Fwu Hwang Food Chemistry27
2004Applying DNA techniques to the identification of the species of dressed toasted eel productsDeng-Fwu Hwang ; Hsiao-Chin Jen; Yu-Wen Hsieh; Chyuan Yuan ShiauJournal of Agricultural and Food Chemistry21
2007Histamine level and species identification of billfish meats implicated in two food-borne poisoningsYung-Hsiang Tsai; Hung-Sheng Hsieh; Hwi-Chang Chen; Shou-Hsun Cheng; Tuu-jyi Chai; Deng-Fwu Hwang Food Chemistry29
2005Identification of four Thunnus tuna species using mitochondrial cytochrome b gene sequence and PCR-RFLP analysisWEN-FENG LIN; CHYUAN-YUAN SHIAU; Deng-Fwu Hwang Journal of Food and Drug Analysis0
2008Identification of six common species of processed filefish using cytochrome b gene sequence and PCR-RFLP analysisYa-Jung Wu; Cheng-Hong Hsieh; Hong-Ming Chen ; Deng-Fwu Hwang The Raffles Bulletin of Zoology 
2004Molecular phylogenetic relationships of puffer fish inferred from partial sequences of cytochrome b gene and restriction fragment length polymorphism analysisYu-Wen Hsieh; Deng-Fwu Hwang Journal of Agricultural and Food Chemistry21
2008A multiplex PCR assay for species identification of raw and cooked bonitoWen-Feng Lin; Deng-Fwu Hwang Food Control33
2013PCR-RFLP analysis using capillary electrophoresis for species identification of Cyprinidae-related productsChien-Hung Chen; Cheng-Hong Hsieh; Deng-Fwu Hwang Food Control8
2009A potential methodology for differentiation of ciguatgoxin-carrying species of moray eelWei-Lung Tsai; Hong-Ming Chen ; Cheng-Hong Hsieh; Wen-Feng Lin; Deng-Fwu Hwang Food Control13
2010Puffer fish-based commercial fraud identification in a segment of cytochrome b region by PCR-RFLP analysisCheng-Hong Hsieh; Wen-Teish Chang; Hebron C. Chang; Hung-Sheng Hsieh; Yun-Lung Chung; Deng-Fwu Hwang Food Chemistry38
2012Species identification of Cyprinidae fish in Taiwan by FINS and PCR-RFLP analysisChien-Hung Chen; Cheng-Hong Hsieh; Deng-Fwu Hwang Food Control12
2007Using the PCR-RFLP method to identify the species of different processed products of billfish meatsHung-Sheng Hsieh; Tuu-jyi Chai; Deng-Fwu Hwang Food Control49
Showing results 1 to 13 of 13
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