| 公開日期 | 標題 | 作者 | 來源出版物 | scopus | WOS | 全文 |
|---|---|---|---|---|---|---|
| 1997 | Effects of temperature, medium composition, pH, salt and dissolved oxygen on haemolysin and cytotoxin production by Aeromonas hydrophila isolated from oyster | Guo-Jane Tsai ; Fong-Cheng Tsai; Zwe-Ling Kong | International Journal of Food Microbiology | 30 | ||
| 1995 | Growth Characteristics and Toxigenicity of Aeromonas Hydrophila Isolated from Seafood | Guo-Jane Tsai ; Tzy-Huah Chen | Journal of The Fisheries Society of Taiwan | 0 | ||
| 1996 | Incidence and toxigenicity of Aeromonas hydrophila in seafood | Guo-Jane Tsai ; Tzy-Huah Chen | International Journal of Food Microbiology | 58 |
