| Issue Date | Title | Author(s) | Source | scopus | WOS | Fulltext/Archive link |
|---|---|---|---|---|---|---|
| 2021 | Microbial Phosphorylation Product of Hesperetin by Bacillus subtilis BCRC 80517 Improves Oral Bioavailability in Rats | Shang-Ta Wang ; Chen, Jou-An; Chen Hsu; Su, Nan-Wei | J AGR FOOD CHEM | 3 |
