| 公開日期 | 標題 | 作者 | 來源出版物 | scopus | WOS | 全文 |
|---|---|---|---|---|---|---|
| 2026/5/23 | Pulsed Light Processing of Sword Prawn Powder: Effects on Tropomyosin-Related Indicators, Biological Response Endpoints, and Appearance Quality | Tsai, Yi-Jung; Huang, Chung-Hsiung ; Chuang, Pei-Ting | FOOD AND BIOPROCESS TECHNOLOGY | |||
| 2011 | Safety assessment of mushroom beta-glucan: Subchronic toxicity in rodents and mutagenicity studies | S N Chen; F H Nan ; S Chen; J F Wu; C L Lu; Madhu G Soni | Food and Chemical Toxicology |
