| 公開日期 | 標題 | 作者 | 來源出版物 | scopus | WOS | 全文 |
| 2021 | Active and intelligent gellan gum-based packaging films for controlling anthocyanins release and monitoring food freshness | Li-Ting Wu; I-Lin Tsai; Yi-Cheng Ho; Yu-Hao Hang; Chi Lin; Min-Lang Tsai ; Fwu-Long Mi | Carbohydrate Polymers | | 72 | |
| 2025/2/1 | Effect of Hydrocolloids on Penetration Tests, Sensory Evaluation, and Syneresis of Milk Pudding | Lin, Hong-Ting Victor ; Tsai, Jenn-Shou ; Liao, Hsiao-Hui; Sung, Wen-Chieh | POLYMERS | | | |
| 2021 | From local resynchronization to global pattern recovery in the zebrafish segmentation clock | Uriu, Koichiro; Liao, Bo-Kai ; Oates, Andrew C.; Morelli, Luis G. | ELIFE | | 3 | |
