| Issue Date | Title | Author(s) | Source | scopus | WOS | Fulltext/Archive link |
|---|---|---|---|---|---|---|
| 2022 | Solid- and vapour-phase antifungal activities of six essential oils and their applications in postharvest fungal control of peach (Prunus persica L. Batsch) | Lin, Hsuan-Ju; Lin, Yi-Ling; Huang, Bo-Bin; Lin, Yu-Ting; Li, Hao-Kai; Lu, Wen-Jung; Lin, Tze-Chia; Tsui, Ya-Chin; Lin, Hong-Ting Victor | LWT-FOOD SCIENCE AND TECHNOLOGY | 7 |
