| Issue Date | Title | Author(s) | Source | scopus | WOS | Fulltext/Archive link |
|---|---|---|---|---|---|---|
| 2026/12/31 | Co-creating a fisherwomen-led business empowerment model for sustainable seafood value chains and transformations: Takeaways from India | Matovu, Baker; Mammel, Mubarak; Lee, Ming-An ; Beegum, Sajna; Fatma, Mahmoud; Hsieh, Yu-Ling | COGENT FOOD & AGRICULTURE |
