| Issue Date | Title | Author(s) | Source | scopus | WOS | Fulltext/Archive link |
|---|---|---|---|---|---|---|
| 2019 | In Silico and In Vitro Assessment of Portuguese Oyster (Crassostrea angulata) Proteins as Precursor of Bioactive Peptides | Gomez, H. L. R.; Peralta, J. P.; Tejano, L. A.; Yu-Wei Chang | International Journal of Molecular Sciences | 20 |
