| Issue Date | Title | Author(s) | Source | scopus | WOS | Fulltext/Archive link |
|---|---|---|---|---|---|---|
| 2012 | Development of a Quantitative Multi-Class Method for 18 Antibiotics in Chicken, Pig, and Fish Muscle using UPLC-MS/MS | Yu Y. Tang; Hsin F. Lu; Hsu Y. Lin; Yang C. Shin; Deng-Fwu Hwang | Food Analytical Methods | 22 |
