Project title
Production of Lactics-Fermented Fu-Lin Drink and Evaluation of Its Immunoactivity and Antioxidative Activity
Code/計畫編號
NSC94-2313-B019-024
Translated Name/計畫中文名
茯苓乳酸發酵飲料之生產及其免疫與抗氧化活性之評估
Project Coordinator/計畫主持人
Funding Organization/主管機關
Department/Unit
Website
https://www.grb.gov.tw/search/planDetail?id=1097173
Year
2005
Start date/計畫起
01-08-2005
Expected Completion/計畫迄
01-07-2006
Bugetid/研究經費
1061千元
ResearchField/研究領域
食品科技(農)