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  1. National Taiwan Ocean University Research Hub

Innovative Functional Food and Healthy Validation for Elders with Chewing Difficulty

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Details

Project title
Innovative Functional Food and Healthy Validation for Elders with Chewing Difficulty
Code/計畫編號
MOST108-2745-8715-001
Translated Name/計畫中文名
-開發創意高齡咀嚼障礙飲食及其健康效益研究
 
Funding Organization/主管機關
National Science and Technology Council
 
Co-Investigator(s)/共同執行人
葉淑惠(計畫主持人)
王正方
楊崑德
 
Department/Unit
Institute of Long-Term Care, MacKay Medical College
Website
https://www.grb.gov.tw/search/planDetail?id=13137409
Year
2019
 
Start date/計畫起
01-06-2019
Expected Completion/計畫迄
31-05-2020
 
Co-Investigator(s)
Wen-Chieh Sung
Bugetid/研究經費
650千元
 
ResearchField/研究領域
其他(工)
 

Description

Keyword(s)
高齡咀嚼障礙者
高機能飲食
超音波
低溫熱煮
酵素
膨化
音律健康操
軟化食物
肌少症
抗老指標
Elders with chewing disorder
functional foods
ultrasound
low-temperature boiling
enzyme
puffing
music aerobic exercise
softened foods
sarcopneia
anti-aging biomakers
 
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