第 1 到 3 筆結果,共 3 筆。
公開日期 | 標題 | 作者 | 來源出版物 | WOS | 全文 | |
---|---|---|---|---|---|---|
1 | 2021 | Food-Derived Bioactive Peptides with Antioxidative Capacity, Xanthine Oxidase and Tyrosinase Inhibitory Activity | Thaha, Anthony; Wang, Bor-Sen; Chang, Yu-Wei ; Hsia, Shih-Min; Huang, Tsui-Chin; Shiau, Chyuan-Yuan; Hwang, Deng-Fwu ; Chen, Tai-Yuan | PROCESSES | 15 | |
2 | 2017 | Antihypertensive properties of tilapia (Oreochromis spp.) frame and skin enzymatic protein hydrolysates | Lin, Hsin-Chieh; Alashi, Adeola M.; Aluko, Rotimi E.; Pan, Bonnie Sun ; Chang, Yu-Wei | FOOD NUTR RES | 25 | |
3 | 2017 | Study on Chemical Profile and Neuroprotective Activity of Myrica rubra Leaf Extract | Chen, Pinghong; Lin, Xianzong; Yang, Ching-Hsu; Tang, Xu; Chang, Yu-Wei ; Zheng, Weibing; Luo, Lianzhong; Xu, Changan; Chen, Yung-Husan | MOLECULES | 9 |