第 1 到 5 筆結果,共 5 筆。
公開日期 | 標題 | 作者 | 來源出版物 | WOS | 全文 | |
---|---|---|---|---|---|---|
1 | 2022 | Differential Proteomic Analysis of Listeria monocytogenes during High-Pressure Processing | Chen, Yi-An; Chen, Guan-Wen ; Ku, Hao-Hsiang ; Huang, Tsui-Chin; Chang, Hsin-Yi; Wei, Cheng-, I; Tsai, Yung-Hsiang; Chen, Tai-Yuan | BIOLOGY-BASEL | 0 | |
2 | 2022 | In Silico and In Vitro Analyses of Angiotensin-I Converting Enzyme Inhibitory and Antioxidant Activities of Enzymatic Protein Hydrolysates from Taiwan Mackerel (Scomber australasicus) Steaming Juice | Panjaitan, Fenny Crista A.; Chen, Ting-Yi; Ku, Hao-Hsiang ; Chang, Yu-Wei | FOODS | 2 | |
3 | 2022 | Assessment of potential human health risks in aquatic products based on the heavy metal hazard decision tree | Ku, Hao-Hsiang ; Lin, Pinpin; Ling, Min-Pei | BMC BIOINFORMATICS | 1 | |
4 | 2022 | Design of an Artificial Intelligence of Things Based Indoor Planting Model for Mentha Spicata | Ku, Hao-Hsiang ; Liu, Cheng-Hsuan; Wang, Wen-Cheng | PROCESSES | 1 | |
5 | 2020 | Design of an Ontology-Oriented Hand Rehabilitation Service Platform for Rheumatoid Arthritis Patients | Hao-Hsiang Ku |