第 1 到 1 筆結果,共 1 筆。
公開日期 | 標題 | 作者 | 來源出版物 | WOS | 全文 | |
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1 | 2013 | An application of the repertory grid method and generalised Procrustes analysis to investigate the motivational factors of tourist food consumption | Athena H.N. Mak; Margaret Lumbers; Anita Eves; Richard C.Y. Chang | International Journal of Hospitality Management | 0 |