Project Statistics: The Development of Fermentation Technology on Yam Yogurt Production and the Evaluation on Biological Activity of Its Product

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Region	#
NA - North America	3
AS - Asia, other	1
Unknown	89
Total	93

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Country	#
US - United States of America	3
TW - Taiwan	1
Unknown	89
Total	93

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City	#
Keelung	1
Unknown	92
Total	93

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	Jan	Feb	Mar	Apr	May	Jun	Jul	Aug	Sep	Oct	Nov	Dec	Tot
2021	0	0	1	0	0	0	0	0	0	0	0	0	1
2022	0	0	3	0	0	0	0	0	0	0	1	0	4
2023	0	2	0	0	0	0	0	0	0	0	1	22	25
2024	1	0	1	0	2	2	5	8	5	3	3	4	34
2025	10	5	1	3	10	0	0	0	0	0	0	0	29
Ever													93