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Showing results 1 to 7 of 7
Issue DateTitleAuthor(s)SourcescopusWOSFulltext/Archive link
2005Anti-oxidative and anti-inflammatory activities of two different species of a Chinese herb I-Tiao-GungPan, B. S.; Kuo, Y. Y.; Tai-Yuan Chen ; Yeuk-Chuen Liu Life Sciences
2006Apoptosis-inducing active components from Corbicula fluminea through activation of caspase-2 and production of reactive oxygen species in human leukemia HL-60 cellsHuang, Y. T.; Huang, Y. H.; Hour, T. C.; Pan, B. S.; Yeuk-Chuen Liu ; Pan, M. H.Food and Chemical Toxicology
2009A concise synthesis of honokiolChen, C. M.; Yeuk-Chuen Liu Tetrahedron Letters
2005Cytotoxic neolignans: an SAR studyTzeng, S. C.; Yeuk-Chuen Liu ; Zwe-Ling Kong Bioorganic & Medicinal Chemistry Letters
2018Hepatoprotective mechanism of freshwater clam extract alleviates non-alcoholic fatty liver disease: elucidated in vitro and in vivo modelsLin, Jing-Jen; Liu, Yeuk-Chuen ; Chang, Chun-Ju ; Pan, Min-Hsiung; Lee, Mong-Fong; Pan, Bonnie Sun FOOD FUNCT15
2004Peroxidase-catalyzed synthesis of neolignan and its anti-inflammatory activityTzeng, S. C.; Yeuk-Chuen Liu Journal of Molecular Catalysis B-Enzymatic
2011Polyoxygenated Sterols from Freshwater ClamYu, S. C.; Dai, S. A.; Tu, C. C.; Pan, M. H.; Yeuk-Chuen Liu ; Zwe-Ling Kong Helvetica Chimica Acta3
Showing results 1 to 7 of 7
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