Achievements
Secretary General, Taiwan Proteomics Society (2006/01~2008/12)
Special Postdoctoral Fellowship, The State Science and Technology Commission (2005/08~2008/07)
Postdoctoral Fellow, Institute of Biochemistry, Academia Sinica (2005/01~2009/01)
Department of Medical Research, Kaohsiung Chang Gung Memorial Hospital (2009/01~2010/02)
Assistant Professor, Department of Food Science, National Taiwan Ocean University (2010/02~2016/01)
Associate Professor, Department of Food Science, National Taiwan Ocean University (2016/02~2024/01)
Deputy Director, Department of Food Science, National Taiwan Ocean University (2017/08~2019/07)
Deputy Secretary-General, Taiwan Health Food Association (2021/04-2023/04)
Head of Registration and Course Affairs Section, Office of Academic Affairs, National Taiwan Ocean University (2022/09~2024/07)
Board Member of the Northern Taiwan Alumni Association of the Department of Food Science, National Taiwan Ocean University (2023/01~present)
Supervisor, Taiwan Health Food Association (2023/04~present)
Supervisor, iFRESH Taiwan Food Safety and Health Alliance (2023/05~present)
Professor, Department of Food Science, National Taiwan Ocean University (2024/02~present)
Director of the Master of Food Safety Management Program (Part-time), National Taiwan Ocean University (2024/08~present)
Acting Director of the Institute of Food Safety and Risk Management, National Taiwan Ocean University (2024/08~present)
Head of Department of Food Science, National Taiwan Ocean University (2024/08~present)
Awards
Research Excellence Award for the 107th Academic Year, College of Life Sciences, National Taiwan Ocean University (2018)
Research Excellence Award for the 108th Academic Year, College of Life Sciences, National Taiwan Ocean University (2019)
Research Excellence Award for the 112th Academic Year, College of Life Sciences, National Taiwan Ocean University (2023)
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