| 公開日期 | 標題 | 作者 | 來源出版物 | scopus | WOS | 全文 |
|---|---|---|---|---|---|---|
| 2015 | Effect of Grape Seed Proanthocyanidin-Gelatin Colloidal Complexes on Stability and in Vitro Digestion of Fish Oil Emulsions | Yu-Ru Su; Yi-Chin Tsai; Chun-Hua Hsu; An-Chong Chao; Cheng-Wei Lin; Min-Lang Tsai ; Fwu-Long Mi | Journal of Agricultural and Food Chemistry | 45 | ||
| 2013 | Identification and Characterization of an Extracellular Alkaline Phosphatase in the Marine Diatom Phaeodactylum tricornutum | Hung-Yun Lin ; Chi-Yu Shih; Hung-Chun Liu; Jeng Chang ; Ying-Lan Chen; Yet-Ran Chen; Han-Tso Lin; Yu-Yung Chang; Chun-Hua Hsu; Han-Jia Lin | Marine Biotechnology | 35 |
