Start Date | Title | P-Investigator | Funding Organization/經費來源 |
2021 | 褐藻素(Fucoxanthin)含量之檢測 | Chorng-Liang Pan | HI-Q MARINE BIOTECH INTERNATIONAL LTD. |
2020 | Improvement on the Efficiency of Fucoxanthin Extraction from Laminaria Japonica Assisted by Multiple Enzymes and Development on the Application of Seaweed Residues through Biorefinery Process(2/2) | Chorng-Liang Pan | National Science and Technology Council |
2020 | The Study on the Processing Protocol Based on Biorefinery Concept to Produce Pe and Ace Inhibitory Peptides from Porphyra Sp. and Using Seaweed Residues to Output Health Additive of Animal Feed and Make Phenyllactic Acid via Hydrolysis and Lab Fermentation(2/2) | Chorng-Liang Pan | National Science and Technology Council |
2019 | Improvement on the Efficiency of Fucoxanthin Extraction from Laminaria Japonica Assisted by Multiple Enzymes and Development on the Application of Seaweed Residues through Biorefinery Process(1/2) | Chorng-Liang Pan | National Science and Technology Council |
2019 | The Study on the Processing Protocol Based on Biorefinery Concept to Produce Pe and Ace Inhibitory Peptides from Porphyra Sp. and Using Seaweed Residues to Output Health Additive of Animal Feed and Make Phenyllactic Acid via Hydrolysis and Lab Fermentation(1/2) | Chorng-Liang Pan | National Science and Technology Council |
2018 | The Technology of Production of Combined Pla and Lab Bacteriocin for Antimicrobial Reagent and Its Application on Bakery Foods | Chorng-Liang Pan | National Science and Technology Council |
2017 | The Technology of Production of Combined Pla and Lab Bacteriocin for Antimicrobial Reagent and Its Application on Bakery Foods | Chorng-Liang Pan | National Science and Technology Council |
2016 | Development on the production technology of microtube array membrane-immobilized butanolgenic cell for biobutanol from Sargassum sp. and its life cycle assessment | Chorng-Liang Pan | National Science and Technology Council |
2015 | Study on the Activity of Anti-enterovirus and Application as Prebiotics of Oligosaccharides from Carrageenan Abd Fucoidan | Chorng-Liang Pan | National Science and Technology Council |
2015 | The Development of Production Technology on Biobutanol from Gracilaria Sp. | Chorng-Liang Pan | National Science and Technology Council |
2014 | Study on the Activity of Anti-enterovirus and Application as Prebiotics of Oligosaccharides from Carrageenan and Fucoidan | Chorng-Liang Pan | National Science and Technology Council |
2014 | The Development of Production Technology on Biobutanol from Monostroma Nitidum | Chorng-Liang Pan | National Science and Technology Council |
2013 | Study on the Activity of Anti-eterovirus and Application as Prebiotics of Oligosaccharides from Carrageenan and Fucoidan | Chorng-Liang Pan | National Science and Technology Council |
2013 | Study on the Activity of Anti-eterovirus and Application as Prebiotics of Oligosaccharides from Carrageenan and Fucoidan | Chorng-Liang Pan | National Science and Technology Council |
2013 | Study on the Activity of Anti-eterovirus and Application as Prebiotics of Oligosaccharides from Carrageenan and Fucoidan | Chorng-Liang Pan | National Science and Technology Council |
2012 | Study on the Biological Activities on Antivirus and Antipalatelet Aggregation of Algal Oligosaccharides with Higher Sulfate Content | Chorng-Liang Pan | National Science and Technology Council |
2012 | Study on the Biological Activities on Antivirus and Antipalatelet Aggregation of Algal Oligosaccharides with Higher Sulfate Content | Chorng-Liang Pan | National Science and Technology Council |
2012 | Study on the Biological Activities on Antivirus and Antipalatelet Aggregation of Algal Oligosaccharides with Higher Sulfate Content | Chorng-Liang Pan | National Science and Technology Council |
2011 | Research on Professional Education Program of Ocean Biomass Energy Technology | Chorng-Liang Pan | National Science and Technology Council |
2011 | Study on the Biological Activities on Antivirus and Antipalatelet Aggregation of Algal Oligosaccharides with Higher Sulfate Content | Chorng-Liang Pan | National Science and Technology Council |
2011 | Study on the Biological Activities on Antivirus and Antipalatelet Aggregation of Algal Oligosaccharides with Higher Sulfate Content | Chorng-Liang Pan | National Science and Technology Council |
2011 | Study on the Biological Activities on Antivirus and Antipalatelet Aggregation of Algal Oligosaccharides with Higher Sulfate Content | Chorng-Liang Pan | National Science and Technology Council |
2010 | Study on the Biological Activities on Antivirus and Antipalatelet Aggregation of Algal Oligosaccharides with Higher Sulfate Content | Chorng-Liang Pan | National Science and Technology Council |
2010 | Study on the Biological Activities on Antivirus and Antipalatelet Aggregation of Algal Oligosaccharides with Higher Sulfate Content | Chorng-Liang Pan | National Science and Technology Council |
2010 | Study on the Biological Activities on Antivirus and Antipalatelet Aggregation of Algal Oligosaccharides with Higher Sulfate Content | Chorng-Liang Pan | National Science and Technology Council |
2008 | The Study on the Health Characteristics of Algal Oligosaccharides Derived from Algal Polysaccharides Hydrolysed by Agarases | Chorng-Liang Pan | National Science and Technology Council |
2008 | The Study on the Health Characteristics of Algal Oligosaccharides Derived from Algal Polysaccharides Hydrolysed by Agarases | Chorng-Liang Pan | National Science and Technology Council |
2007 | The Study on the Health Characteristics of Algal Oligosaccharides Derived from Algal Polysaccharides Hydrolysed by Agarases | Chorng-Liang Pan | National Science and Technology Council |
2007 | The Study on the Health Characteristics of Algal Oligosaccharides Derived from Algal Polysaccharides Hydrolysed by Agarases | Chorng-Liang Pan | National Science and Technology Council |
2006 | The Study on the Health Characteristics of Algal Oligosaccharides Derived from Algal Polysaccharides Hydrolysed by Agarases | Chorng-Liang Pan | National Science and Technology Council |
2006 | The Study on the Health Characteristics of Algal Oligosaccharides Derived from Algal Polysaccharides Hydrolysed by Agarases | Chorng-Liang Pan | National Science and Technology Council |
2006 | The Production Technology of Lactic Acid Fermented Shellfish Extract | Chorng-Liang Pan | Council of Agriculture,Executive Yuan |
2005 | The Studies on Separation, Purification, and Cloning and Production of Agarases from A. salmonicida MAEF108 and P. vesicularis MA103 and the Health Biological Characteristics of Algal Oligosaccharides from Individual Agarase Digested Algal | Chorng-Liang Pan | National Science and Technology Council |
2005 | The Development of Production Technology of Health Wine Made from Monostroma nitidum | Chorng-Liang Pan | Council of Agriculture,Executive Yuan |
2004 | Studies on the Biological Activity and Application of Acetic Fermented Product that Derived from the Hydrolysates which are Agarases Digested Agar and Algal Polysaccharide | Chorng-Liang Pan | National Science and Technology Council |
2004 | The Development of Scale-Up Production Technology for the Gracilarial Oligosaccharides | Chorng-Liang Pan | Council of Agriculture,Executive Yuan |
2003 | The Development of Lactic Acid Bacteria Fermented Adlay Health Food and the Study on Its Biological Activity | Chorng-Liang Pan | Environmental Protection Administration |
2003 | Studies on the Biological Activities and Food Application of the Hydrolysate Derived from Agarase Digested Algal Polysaccharides an Its Lactic Acid and Acetic Acid Ferment Product | Chorng-Liang Pan | National Science and Technology Council |
2003 | The Evaluation on Antimutagenicity and Animal Biological Activity of Fermented Tilapia Health Foods | Chorng-Liang Pan | Council of Agriculture,Executive Yuan |
2003 | The Production Technology of Yam Yogurt with Function on the Prevention of Bone Loss | Chorng-Liang Pan | Council of Agriculture,Executive Yuan |
2002 | The Studies on the Purification and Composition Analysis as Well as the Application on Food of Extra(III) | Chorng-Liang Pan | National Science and Technology Council |
2002 | The Production Technology of Yam Yogurt Health Food | Chorng-Liang Pan | Council of Agriculture,Executive Yuan |
2002 | The Evaluation on Antioxidation and Animal Cell Biological Activity of Fermented Tilapia Foods | Chorng-Liang Pan | Council of Agriculture,Executive Yuan |
2001 | The Studies on the Purification and Composition Analysis as Well as the Application on Food of Extracellular Adhesive Substance Produced by Marine Biofouling Bacteria (II) | Chorng-Liang Pan | National Science and Technology Council |
2001 | The Development of Fermentation Technology on Yam Yogurt Production and the Evaluation on Biological Activity of Its Product | Chorng-Liang Pan | Environmental Protection Administration |
2000 | The Studies on the Purification and Composition Analysis as Well as the Application on Food of Extracellular Adhesive Substance Produced by Marine Biofouling Bacteria (I) | Chorng-Liang Pan | National Science and Technology Council |
2000 | The Evaluation on Biological Activities of Lactic Acid Bacteria Fermented Yam Yogurt | Chorng-Liang Pan | Environmental Protection Administration |
1999 | The Studies on the Fermenter Production and Food Applications of Marine Bacterial Agarases with the Hydrolytic Activity on Algal Polysaccharides | Chorng-Liang Pan | National Science and Technology Council |
1998 | Composition and Characteristics of Biofouling Bacteria on Fishing Vessels (III) | Chorng-Liang Pan | National Science and Technology Council |
1998 | The Purification of Agarases Derived from Marine Bacteria and the Evaluation of Immune Activity of Oligosaccharides Hydrolyzed from Algal Polysaccharides by Agarases | Chorng-Liang Pan | National Science and Technology Council |
1996 | The Study on the Production of Monounsaturated Fatty Acids and Eicosapentaenoic Acid from Marine Bacterium through Fermentation and Supercritical Fluid Extraction | Chorng-Liang Pan | National Science and Technology Council |
1996 | 漁船附著細菌之組成及特性之探討(I) | Chorng-Liang Pan | National Science and Technology Council |
1996 | The Development on Instant Fish Stick Processed from Lactic Acid Bacteria Treated Mackerel Paste | Chorng-Liang Pan | Council of Agriculture,Executive Yuan |
1994 | 乳酸菌細菌素之食品保鮮應用與多重細菌素生產菌株之研發 (II) | Chorng-Liang Pan | Council of Agriculture,Executive Yuan |
1993 | Development of Fermented Mackerel Fish Sausage (I)-1 | Chorng-Liang Pan | Council of Agriculture,Executive Yuan |
1992 | Fishery by-Products Regeneration (III) | Chorng-Liang Pan | Council of Agriculture,Executive Yuan |
1992 | Develepment of Milkfish Processing Technology-2 | Chorng-Liang Pan | Council of Agriculture,Executive Yuan |