The brown seaweed Sargassum hemiphyllum exhibits alpha-amylase and alpha-glucosidase inhibitory activity and enhances insulin release in vitro

Please use this identifier to cite or link to this item: http://scholars.ntou.edu.tw/handle/123456789/5918

Title:	The brown seaweed Sargassum hemiphyllum exhibits alpha-amylase and alpha-glucosidase inhibitory activity and enhances insulin release in vitro
Authors:	Pai-An Hwang Hung, Y. L. Tsai, Y. K. Chien, S. Y. Zwe-Ling Kong
Issue Date:	Aug-2015
Journal Volume:	67
Journal Issue:	4
Source:	Cytotechnology
URI:	http://scholars.ntou.edu.tw/handle/123456789/5918
ISSN:	0920-9069
DOI:	10.1007/s10616-014-9745-9 ://WOS:000356523500008
Appears in Collections:	生命科學暨生物科技學系

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