Stabilization of the Potent Odorant 2-Acetyl-1-pyrroline and Structural Analogues by Complexation with Zinc Halides

請用此 Handle URI 來引用此文件： http://scholars.ntou.edu.tw/handle/123456789/8903

標題:	Stabilization of the Potent Odorant 2-Acetyl-1-pyrroline and Structural Analogues by Complexation with Zinc Halides
作者:	Ming-Chih Fang Cadwallader, K. R.
公開日期:	九月-2014
卷:	62
期:	35
來源出版物:	Journal of Agricultural and Food Chemistry
URI:	http://scholars.ntou.edu.tw/handle/123456789/8903
ISSN:	0021-8561
DOI:	10.1021/jf5020186 ://WOS:000341227000006
顯示於：	食品科學系

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