http://scholars.ntou.edu.tw/handle/123456789/9094| DC 欄位 | 值 | 語言 |
|---|---|---|
| dc.contributor.author | Wang, H. | en_US |
| dc.contributor.author | Chan, Y. L. | en_US |
| dc.contributor.author | Li, T. L. | en_US |
| dc.contributor.author | Bauer, B. A. | en_US |
| dc.contributor.author | Hsia, S. M. | en_US |
| dc.contributor.author | Wang, C. H. | en_US |
| dc.contributor.author | Huang, J. S. | en_US |
| dc.contributor.author | Wang, H. M. | en_US |
| dc.contributor.author | Yeh, K. Y. | en_US |
| dc.contributor.author | Huang, T. H. | en_US |
| dc.contributor.author | Wu, G. J. | en_US |
| dc.contributor.author | Chang-Jer Wu | en_US |
| dc.date.accessioned | 2020-11-20T12:05:18Z | - |
| dc.date.available | 2020-11-20T12:05:18Z | - |
| dc.date.issued | 2013-01 | - |
| dc.identifier.issn | 1932-6203 | - |
| dc.identifier.uri | http://scholars.ntou.edu.tw/handle/123456789/9094 | - |
| dc.relation.ispartof | Plos One | en_US |
| dc.title | Reduction of Splenic Immunosuppressive Cells and Enhancement of Anti-Tumor Immunity by Synergy of Fish Oil and Selenium Yeast | en_US |
| dc.type | journal article | en_US |
| dc.identifier.doi | 10.1371/journal.pone.0052912 | - |
| dc.identifier.doi | <Go to ISI>://WOS:000314019100014 | - |
| dc.identifier.url | <Go to ISI>://WOS:000314019100014 | |
| dc.relation.journalvolume | 8 | en_US |
| dc.relation.journalissue | 1 | en_US |
| item.cerifentitytype | Publications | - |
| item.openairetype | journal article | - |
| item.openairecristype | http://purl.org/coar/resource_type/c_6501 | - |
| item.fulltext | no fulltext | - |
| item.grantfulltext | none | - |
| crisitem.author.dept | College of Life Sciences | - |
| crisitem.author.dept | Department of Food Science | - |
| crisitem.author.dept | National Taiwan Ocean University,NTOU | - |
| crisitem.author.dept | Institute of Food Safety and Risk Management | - |
| crisitem.author.dept | Bachelor Degree Program in Marine Biotechnology | - |
| crisitem.author.dept | Center of Excellence for the Oceans | - |
| crisitem.author.dept | Doctoral Degree Program in Marine Biotechnology | - |
| crisitem.author.parentorg | National Taiwan Ocean University,NTOU | - |
| crisitem.author.parentorg | College of Life Sciences | - |
| crisitem.author.parentorg | College of Life Sciences | - |
| crisitem.author.parentorg | College of Life Sciences | - |
| crisitem.author.parentorg | National Taiwan Ocean University,NTOU | - |
| crisitem.author.parentorg | College of Life Sciences | - |
| 顯示於： | 食品科學系 | |
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