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Please use this identifier to cite or link to this item: http://scholars.ntou.edu.tw/handle/123456789/9318
Title: Sulfuric Acid Hydrolysis and Detoxification of Red Alga Pterocladiella capillacea for Bioethanol Fermentation with Thermotolerant Yeast Kluyveromyces marxianus
Authors: Wu, C. H.
Chien, W. C.
Chou, H. K.
Yang, J.
Hong-Ting Lin 
Issue Date: Sep-2014
Journal Volume: 24
Journal Issue: 9
Source: Journal of Microbiology and Biotechnology
URI: http://scholars.ntou.edu.tw/handle/123456789/9318
ISSN: 1017-7825
DOI: 10.4014/jmb.1402.02038
://WOS:000342394900012
://WOS:000342394900012
Appears in Collections:食品科學系

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