公開日期 | 標題 | 作者 | 來源出版物 | WOS | 全文 |
2009 | The potential application of the chitosan liquid crystal on the controlled delivery of erythromycin | Tsai, M. L. ; Chang, J. S.; Chang, K. L. B. | | | |
2018 | Preparation of chitin with puffing pretreatment | Fu-Sheng Chang; Hui Yen Chin; Min-Lang Tsai | Research on Chemical Intermediates | 7 | |
2018 | Preparation of chitosan/acid/NaCl microparticles with different degrees of deacetylation chitosan and application for low-sodium salty agents | Tsai, M. L. ; Chen, Y. F. | | | |
2015 | Production of shrimp chitin using explosive puffing and microwave puffing | Liu, H. E.; Zhang, F. S.; Tsai, M. L. | | | |
1995 | Relationship between degrees of deacetylation and chain stiffness of chitosan molecule in solution | Chen, R. H.; Lin, J. W.; Min-Lang Tsai | | | |
2011 | Selective adsorption of chitosan bead for soybean whey | Tsai, M. L. ; Yang, C. Y.; Hsu, C. H. | | | |
2014 | Selective Isolation of Trypsin Inhibitor and Lectin from Soybean Whey by Chitosan/Tripolyphosphate/Genipin Co-Crosslinked Beads | Yu-Lung Chang; Tristan C. Liu; Min-Lang Tsai | International Journal of Molecular Sciences | 17 | |
2010 | Selective isolation of trypsin inhibitor of soybean whey by chitosan | Tsai, M. L. ; Liang, C. W.; Chen, R. H.; Hsu, C. H. | | | |
2012 | Selective isolative of trypsin inhibitor from soybean from soybean whey by chitosan/tripolyphosphate/ genipin co-crosslinked beads | Tsai, M. L. ; Chen, R. H.; Chang, Y. L.; Hsu, C. H. | | | |
2014 | Seperation of trypsin inhibitor and lectin from soy whey by chitosan/tripolyphosphate/genipin co-crosslinked beads | Liu, T. C.; Chang, Y. L.; Tsai, M. L. | | | |
2018 | Spray dried chitosan/maltodextrin/NaCl microparticles regarded as a low-sodium salt | Lu, Y. Y.; Tsai, C. W.; Tsai, M. L. | | | |
2017 | Spray-dried chitosan/acid/NaCl microparticles as a low-sodium salt for surface-salted food | Tsai, M. L. | | | |
2017 | Spray-dried chitosan/acid/NaCl microparticles enhance saltiness perception | Cheng Yi; Min-Lang Tsai ; Tristan Liu | Carbohydrate Polymers | 18 | |
2018 | Spray-dried chitosan/NaCl composite microparticle increase saltiness perception | Tsai, M. L. ; Hsieh, W. C. | | | |
2009 | The storage stability of chitosan/tripolyphosphate nanoparticle in phosphate buffer | Tsai, M. L. ; Chen, R. H.; Bai, S. W.; Liang, C. W. | | | |
2011 | The storage stability of chitosan/tripolyphosphate nanoparticles in a phosphate buffer | Min-Lang Tsai ; Rong-Huei Chen; Shi-Wei Bai; Wei-Yu Chen | Carbohydrate Polymers | 83 | |
2015 | Structural alterations, pore generation, and deacetylation of alpha- and beta-chitin submitted to steam explosion | Too Shen Tan; Hui Yen Chin; Min-Lang Tsai ; Chao-Lin Liu | Carbohydrate Polymers | 34 | |
2008 | Study of morphology and cytotoxicity of thermosensitive hydrogel based on chitosan/b-glycerophosphate | Tsai M. L. ; Wang, S. T.; Chen, R. H. | | | |
2020 | Synthesis and characterization of Gd-DTPA/fucoidan/peptide complex nanoparticle and in vitro magnetic resonance imaging of inflamed endothelial cells | Cheng, Tsai-Mu; Li, Rou; Kao, Yu-Chieh Jill; Hsu, Chun-Hua; Chu, Hsueh-Liang; Lu, Kun-Ying; Changou, Chun A.; Chang, Che-Chang; Chang, Lee-Hsin; Tsai, Min-Lang ; Mi, Fwu-Long | MAT SCI ENG C-MATER | 18 | |
2018 | Synthesis and evaluation of antibacterial and anti-oxidant activity of small molecular chitosan-fucoidan conjugate nanoparticles | Li-Chu Tsai; Min-Lang Tsai ; Kun-Ying Lu; Fwu-Long Mi | Research on Chemical Intermediates | 10 | |