| 公開日期 | 標題 | 作者 | 來源出版物 | scopus | WOS | 全文 |
|---|---|---|---|---|---|---|
| 2023/12/16 | Evaluating the effects of surfactant types on the properties and stability of oil-in-water Rhodiola rosea nanoemulsion | Iskandar, Benni; Mei, Hui-Ching; Liu, Ta-Wei; Lin, Hsiu-Mei ; Lee, Ching-Kuo | COLLOIDS AND SURFACES B-BIOINTERFACES | |||
| 2024/1/1 | Herbal nanoemulsions in cosmetic science: A comprehensive review of design, preparation, formulation, and characterization | Iskandar, Benni; Liu, Ta-Wei; Mei, Hui-Ching; Kuo, I-Chih; Surboyo, Meircurius Dwi Condro; Lin, Hsiu-Mei ; Lee, Ching-Kuo | JOURNAL OF FOOD AND DRUG ANALYSIS |
