| Issue Date | Title | Author(s) | Source | scopus | WOS | Fulltext/Archive link |
|---|---|---|---|---|---|---|
| 2021 | The effects of replacing fish meal protein with a mixture of poultry by-product meal and fermented soybean meal on the growth performance and tissue nutritional composition of Asian seabass (Lates calcarifer) | Hong, Yu-Cong; Chu, Jen-Hong; Kirby, Ralph; Sheen, Shyn-Shin ; Chien, Angela | AQUAC RES | 7 |