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  1. National Taiwan Ocean University Research Hub

Study on the Data Improvement of Taiwan Fisheries Yearbook---Study on Taiwan Coastal, Offshore Fisheries and Aquaculture Production

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基本資料

Project title
Study on the Data Improvement of Taiwan Fisheries Yearbook---Study on Taiwan Coastal, Offshore Fisheries and Aquaculture Production
Code/計畫編號
102農科-5.1.1-漁-F2
Translated Name/計畫中文名
我國漁業調查統計年報之改善研究-臺灣沿近海漁業及水產養殖生產量調查
 
Project Coordinator/計畫主持人
Cheng-Hsin Liao
Funding Organization/主管機關
Council of Agriculture,Executive Yuan
 
Co-Investigator(s)/共同執行人
黃向文
王勝平
繆峽
許為元
 
Department/Unit
Institute of Marine Affairs and Resource Management
Website
https://www.grb.gov.tw/search/planDetail?id=8016435
Year
2013
 
Start date/計畫起
01-08-2013
Expected Completion/計畫迄
01-06-2014
 
Co-Investigator(s)
Hsiang-Wen Huang
Sheng-Ping Wang
William Wei-Yuan Hsu
Bugetid/研究經費
1554千元
 
ResearchField/研究領域
漁業
 

Description

Abstract
漁業調查統計年報為蒐集、記錄從事各項漁業活動的投入與產出之資料,目前臺灣的漁業統計調查工作主要委由鄉鎮公所和漁會人員,然由於我國沿近海及養殖漁業生產規模以傳統家庭式為主,增加資料收集的困難,且礙於人事精簡,地方基層單位無法設置專職統計調查人員,以致漁業統計資料調查不易,造成統計資料與實際情況間的落差。本計劃目標在於檢討改善現行漁業調查統計年報統計機制,參酌現有漁政單位各項資料以及研究分析成果,透過學者專家及漁民團體等座談討論,檢討現有資料品質,建立漁業調查統計資料檢核模式,以提升統計數據之精確性。 Fisheries Statistical Yearbook is summarized the input and output of all types of fishing activities. The data collection is conducted by local officers from local government and fishermen association. However, it is a difficult task to collect those data because most of the coastal, offshore and aquaculture fisheries are artificial fisheries. In addition, the shortage of professional and full time personal is another problem for data collection. The purposes of this program are to review and improve the data collection mechanism of Taiwanese fisheries statistic. All related databank and research results owned by Fisheries authorities will be reviewed and discussed by experts and fishermen groups. It is expected to establish a review protocols for fisheries statistics.
 
Keyword(s)
近海漁業
養殖漁業
漁業統計
沿岸漁業
Offshore Fisheries
Aquaculture
Fisheries Statistic
Coastal Fisheries
 
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